This rectangle side plate features a traditional wave pattern arranged in contemporary style. Simple yet sophisticated design will bring warmth and comfort to your table setting. The size is perfect for serving sushi, sashimi, and tempura.
This is a serving tray made by Mr. Kiyoteru Morita, a renowned undercoat craftsman of Echizen lacquerware. This tray is a stunning item that can be used to plate sushi and tempura. It can also be used to serve appetizers, main dishes, and desserts, or can be combined with small plates, bowls, and ochoko (sake…
This is a beautiful sauce plate with yellow peony flowers drawn in the traditional ko-Kutani style. Perfectly sized as a sauce plate, it is versatile to serve any small food such as cheese, nuts, and condiments. You may also set a small portion of food or relishes, place it on a larger plate or into…
This gorgeous Japanese bowl set adorned with a bright blue peony is made by Mr. Tsuyoshi Sato, a Kutani ware artisan known for his use of bright colors and florals. With brush painting, which is a characteristic of Kutani ware, a thick peony motif is drawn as if it bloomed on bowls, and the center…
This sauce plate features a pine tree and bird drawn in the ko-Kutani style, one of the most traditional styles of Kutani ware. Perfectly sized as a sauce plate, it’s also versatile for serving cheese, nuts, condiments, and other small bites. For a more elegant presentation, you can serve small portions of food or relishes…
This large bowl is adorned with the kanji characters for “happiness” and “long life.” A smooth blue line runs along the inner rim and the kanji for “happiness” is also written at the bottom of the bowl. With its traditional and rustic design, this bowl is perfect for personal use or as a thoughtful gift,…
The plate depicts Hokusai’s famous Ukiyoe work, “Bishu Fujimigahara”. A craftsman is working hard on a large vat with the background of distant Mount Fuji. With the combination of Kutani ware with the masterpiece of the genius artist Hokusai Katsushika, the plate has truly an eye-stopping charm for anyone. The size is great for serving…
This sauce plate features red flowers and a bird, painted in the traditional ko-Kutani style. Perfectly sized as a sauce plate, it is also versatile for serving cheese, nuts, condiments, and other small bites. For a more stylish and sophisticated presentation, you can serve small portions of food or relishes by placing it on a…
This small bowl features a lovely gold and silver decoration of cherry blossoms.Cherry Blossom symbolizes ” inner beauty”, “elegance” and “good education” in Japan. It would be a perfect gift for your loved one or as a gift for yourself. Since lacquer ware is made of wood, it has a low heat tradition rate and…
This side plate features a landscape with quince flowers in ko-Kutani (old Kutani) style, which is known as depicting the nature-themed daring design and distinctive bright colors of Kutani ware. With a diameter of 15 cm (5.9 in), it is ideal as an extra plate for side dishes or desserts. This plate is perfect for everyday…
Featuring the distinctive “nami-yu” glaze, which is made from the ashes of the Kyoto forest, the plate has a natural base color in yellowish cream-white. Founded in 1868 as a Kiyomizu ware wholesaler in Kyoto, Tosen Kiln uses its own blend of soil and glaze, preserving the methods and quality of the works of Nonomura…
This sauce plate features chrysanthemum motifs alongside an iconic depiction of Mount Fuji. In Japanese culture, the chrysanthemum symbolizes nobility and sophistication. The plate’s central negative space creates a picture-frame effect, elegantly showcasing the food. The plate’s size is ideal for sauces, small bites of pickles, fruit, or desserts like wagashi. It’s an excellent choice…