This bowl stands out with its stunning indigo glaze. The exterior has a slightly rough texture, preserving the natural warmth and character of the clay. Created with its unique shape as a tonsui, this bowl is primarily intended as a serving bowl for hot-pot dishes. It also works wonderfully for holding noodle dipping sauces or as…
This rice bowl showcases a delightful illustration of two adorable rabbits snuggled together surrounded by vibrant bush clover and miscanthus grass. Expertly shaped on a potter’s wheel, the bowl offers a warm and comfortable feel when held in your hands. The soft, soothing depiction of the rabbits harmonizes with the traditional stoneware’s rich brown and white…
This Japanese rice bowl has a typical design of the Ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed motif and traditional patterns and distinctive bright colors of Kutani ware. It is painted with the five colors of red, yellow, green, purple and dark blue, known as “Go-Sai” in Japanese. Kutani ware uses…
This regular-sized Japanese donburi rice bowl features sakura, or cherry blossoms, framed by dark blue, lattice-like patterns, all rendered in the traditional nishiki-e style. Nishiki-e, meaning “brocade picture,” is a multi-colored woodblock print technique that revolutionized ukiyo-e during the Edo period (1603-1868 CE), when most prints were in black and white. The bowl is perfect…
This bowl features Red Fuji, capturing the moment of the rising sun turning Mount Fuji red in a clear early morning. Each piece is handcrafted by an artisan of Kutani ware. It is painted with Japanese color paints using a brush, as you can see the painted part is slightly thickened. With the combination of…
This bowl features exquisite sometsuke designs with colored details hand-painted by master craftsman Yamamoto Choza. The bottom of the bowl is adorned with a flower and bird motif, while the exterior is lavishly decorated with traditional auspicious patterns across its entirety. The intricacies of each design invite a closer look. The porcelain base is crafted…
This kobachi small bowl is a beautifully decorated item reflecting the high-quality craftsmanship handed down for generations within Arita Porcelain Lab’s long history. The technique displayed in this bowl is called somenishiki where the bowl is first glazed with white and blue patterns and then is further decorated with detailed hand painted drawings. The character in a…
Oryoki is a functional set of bowls inspired by Zen Buddhist principles, designed to minimize waste with a functional, minimalist style that suits modern tables. The set stacks perfectly, with smaller bowls nesting neatly inside the largest, ensuring easy storage and portability. This compact design allows even a six-layer set to be stored effortlessly, making…
This bowl showcases dreamy patterns delicately painted by the artisans of Ginshu Kiln, renowned for its romantic and playful pastel-colored designs. The painted areas have a slightly raised texture, a characteristic of Kutani ware, which is traditionally hand-painted using Japanese coloring pigments and a brush. Its versatile size makes it perfect for serving salads, appetizers,…
This is a Japanese rice bowl by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong. Molded on the potter’s wheel, with handwritten rabbits and reticulated patterns, have an indescribably lovely atmosphere that soothes the hearts of those who see them. The rabbit in the center is drawn in a round…
This regular-sized Mino ware ramen bowl features a glossy black background with an elegant silver dragon painted on the sides and bottom. In Asian cultures, the dragon is an auspicious creature, symbolizing nobility and good fortune. Inside the bowl, the square spiral pattern, known as raimon in Japanese, is a traditional Chinese lightning design symbolizing…
This deep side plate in a shiny dark blue color has an exquisite silhouette with wide rims and and a beautiful curve. The size is perfect for serving a salad, appetizers, sunomono “vinegared food,” aemono “seasoned or sauced food” and nimono “simmered food.” It is great for not only Japanese food, but also various food…