This is a glass bowl with the tokusa “horsetail” pattern from the Taisho Roman glass series by Hirota Glass, a long-established glass manufacturer in Tokyo. The tokusa motif, cherished since the Edo period (1603 CE-1868 CE), symbolizes growth and prosperity. Its straight, upward-reaching lines embody aspirations for success and flourishing, making it a beloved design through…
This tonsui bowl features deep blue stripes, named for the glaze’s shading that resembles a sea of clouds. Its fresh, modern look pairs beautifully not only with Japanese dishes but also a wide range of other cuisines. Typically used as a serving bowl for hot-pot dishes, the tonsui can also hold noodle dipping sauces or…
This gorgeous kobachi small bowl features a modern interpretation of the traditional patterns of old Imari. It has a distinctive twisted shape that makes the dish you serve look stylish. The perfect balance of vivid colors and gold makes it a classy and stunning piece. With this brilliant look, it is great for complementing your everyday…
This is a serving bowl by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. The simple design with flowing orchids can be used for any menu. This is one of Ri Sanpei (Yi Sam-pyeong) Kiln’s most popular and classic products.Using the same Izumiyama…
Enjoy delicious chawanmushi, Japanese steamed egg custard, in this beautiful Arita ware chawanmushi bowl. This Chawanmushi bowl is painted in the “Tokusa (Horsetail)” pattern which is a classic motif that has been beloved since the Edo period (1603 CE – 1867 CE). Its straight-growing appearance symbolizes wishes for growth and prosperity. And the three subdued colors…
This Japanese bowl features a painting in the style of banreki, a five-color porcelain protected by the Emperor of the Ming Dynasty in China. It is characterized by gorgeous and exquisite brushwork in red. In Japan, it is called “banreki akae” and has been respected. It’s gorgeous and perfect for celebrations and entertaining guests. The…
Hundreds of years of skill and technique are carefully crafted in this hand-size kobachi small bowl in golden yellow. The design is arranged with traditional auspicious patterns, making the tableware suitable for the modern dining scene. The sides of the bowl are shaped like the petals of a flower giving the bowl an elegant look….
This set of five small kobachi bowls features colorful patterns painted by artisans of Ginshu Kiln, which is especially known as its romantic and playful pastel colored painting. It is suitable for serving side such as sunomono (vinegared food), aemono (seasoned or sauced food), nimono (simmered food) for one person. Furthermore, you may put a…
This regular-sized donburi bowl features a smooth, matte black glaze on the outer rim and inner surface, creating a striking contrast with the textured, natural clay on the faceted exterior. This combination of materials offers both a refined tactile experience and a visually sophisticated appeal. Its depth and straight sides help retain the food’s warmth…
This rice bowl is handcrafted by artisans of Yamanaka Lacquerware, which is famous for the techniques that make the most of the grain and the natural texture of wood. Perfect size as a rice bowl for serving an average portion of rice. The wooden rice bowl is light, has a gentle texture. It also has…
This donburi fascinates with its elegant water plant motif, highlighted with brown splashes. The green glaze and abstract brushstrokes are characteristic of Yashichida Oribe ware. Tsujii Musashi, inspired by nature, infuses his creations with a subtle, rustic charm. The bowl’s refined beauty is further enhanced by gohondedelicate pinkish spots that appear naturally after the firing…
This tonsui bowl features a chic black base with dark green glaze accents, adding a touch of elegance. Its dark color beautifully enhances the presentation by highlighting the vibrant hues of the food. Primarily used as a serving bowl for hot-pot dishes, it is also versatile enough for holding noodle dipping sauces or serving as…