As suggested by its name nanpu, meaning “southern winds,” this bowl features a design that evokes the feeling of a warm breeze. The brush works in blue and brown symbolizing the wind blowing, give the design a natural comfort. The slightly warped rim allows for easy stacking with bowls of the same shape, ensuring convenient storage….
Hundreds of years of skill and technique are carefully crafted in this hand-size kobachi small bowl in wine red. The design is arranged with traditional auspicious patterns, making the tableware suitable for the modern dining scene. The sides of the bowl are shaped like the petals of a flower giving the bowl an elegant look….
This bowl is adorned with the distinctly Japanese weeping cherry blossom, expertly carved by artisan Otomo Kenji using the Edo Hanakiriko technique. The bowl’s hue is an ancient color, imbued with a subtle yellow tint, and aims to evoke a nostalgic atmosphere, making it perfectly suited for everyday use. It not only showcases the color…
This small-sized donburi bowl from Fukuhou Kiln features the traditional Japanese tokusa “horsetail” pattern. Its depth helps retain the food’s warmth while adding a touch of style and practicality. Beloved since the Edo period (1603 CE-1868 CE), this pattern of straight vertical lines is inspired by the Japanese plant tokusa, known in English as rough…
With its captivating green ash glaze and natural stoneware texture, this large donburi bowl exudes an organic charm and a comforting warmth, perfectly reflecting the artistry of the handmade process. The bowl is perfect for a variety of donburi dishes, such as gyudon and oyakodon, and for noodle dishes like udon or soba. With its…
This Japanese rice bowl is decorated with colorful flowers painted on warm white glazed stoneware. Handcrafted on a potter’s wheel, its shape allows you to experience the natural warmth of stoneware in your hands. With a diameter of 11.5 cm (4.5 in), this bowl is ideal for serving rice. Its versatile design also makes it…
This octagonal kobachi small bowl features simple blue tokusa stripes shaded with delicate hand-painting. Tokusa, known as the horsetail plant, symbolizes longevity in Japanese culture. The indigo shade adds a modern touch, while the natural motif conveys the warmth of hand-painted craftsmanship. Perfect for serving small portions of side dishes like tangy sunomono or simmered nimono, it also…
Enjoy delicious chawanmushi, Japanese steamed egg custard, in this beautiful Arita ware chawanmushi bowl. This Chawanmushi bowl is painted in the “Tokusa (Horsetail)” pattern which is a classic motif that has been beloved since the Edo period (1603 CE – 1867 CE). Its straight-growing appearance symbolizes wishes for growth and prosperity. And the three subdued colors…
This regular-sized Hasami ware bowl has a unique square shape. The interior rim and bottom are adorned with a design of delicate floral and traditional geometric patterns, offering a beautiful contrast between the rustic clay texture and elegant painted design. Handcrafted on a potter’s wheel, the rough texture of the clay feels satisfying to the…
This regular-sized mino ware ramen bowl features an elegant design with light brown circular patterns set against a black background, representing the moon and its gentle glow in the night sky. The overall look is chic and exudes a sense of refinement. It’s perfect for serving noodles in broth, such as ramen, udon, or soba….
This is a serving bowl by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. It depicts a butterfly flying over a chrysanthemum flower, and the rim around it looks like a picture frame. The pattern is also drawn on the outside, making it…
A unique piece with the lace cut design and symmetrical floral patterns on the bottom and sides. The dark blue pomegranate in the middle is a wonderful contrast against the vermillion red floral patterns on the side. The lace cut gives the bowl a lighter look and the lighting that comes through the cuts create…