Dinnerware

  This chrysanthemum-shaped Japanese sauce plate features a matte bronze color that gives it an antique look and makes your dishes look chic and stylish. It is made by Hasami ware, which is widely known as a light, durable, and easy-to-use tableware among Japanese tableware, and is an indispensable stoneware in both restaurants and homes….

This sauce plate features red flowers and a bird, painted in the traditional ko-Kutani style.  Perfectly sized as a sauce plate, it is also versatile for serving cheese, nuts, condiments, and other small bites. For a more stylish and sophisticated presentation, you can serve small portions of food or relishes by placing it on a…

This round side plate is crafted by Takayama Toki, a renowned maker of Hasami porcelain, and dyed with seitan, a kind of indigo. It features a finely detailed yoraku design along the rim, an intricate pattern that originates from luxurious ancient Indian necklaces and ornaments. Traditionally, this pattern has been cherished as an auspicious symbol…

The graceful matte celadon texture of this sea bream-themed side plate conveys tenderness the moment you touch it. The fish motif is delicately engraved with varying depths, creating a harmonious interplay of patterns beautifully enhanced by the magnificent shading of the celadon porcelain. Sea bream, known as tai in Japanese, has long been served at…