This is a serving tray made by Mr. Kiyoteru Morita, a renowned undercoat craftsman of Echizen lacquerware. This tray is a stunning item that can be used to plate sushi and tempura. It can also be used to serve appetizers, main dishes, and desserts, or can be combined with small plates, bowls, and ochoko (sake…
This sauce plate features a nami-chidori motifs, one of the traditional patterns in Japan. Each piece is hand-painted by brush, using Japanese coloring paint which is one of the remarkable features of Kutani ware, as you can see the painted part is slightly thickened. The size is perfect as a sauce plate, condiments plate, relish…
This soup bowl is hollowed out from Japanese horse chestnut, which is the best material for wood bowls. It has a slightly matte texture in calm black color.The lacquering process, from the base coat to the top coat, has been inspected for designation as a traditional Aizu lacquerware craft.Aizu-e, the traditional design of Aizu lacquerware,…
“Oryoki”, is a functional set of bowls designed to minimize waste in daily life in the practice of Zen Buddhism. It is increasingly attracting attention for its easy-to-use, functional and minimalistic design at the modern table. Starting with the larger bowl, the smaller ones are stacked completely on top of each other in order to allow…
This dinner plate features a stunning blue gradient reminiscent of the tranquil shallows of the sea, bringing a serene and refreshing ambiance to your table setting. Designed for durability and practicality, it is a preferred choice in restaurants across Japan and internationally. Its generous size makes it ideal for serving main dishes, enhancing the presentation…
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) , aemono(seasoned or sauced food) and nimono(simmered food) individually.
This sauce plate features a detailed dotted pattern in blue and red. In Japan, the gourd is considered a symbol of good fortune, longevity, and business success. Each piece is uniquely crafted by a skilled artisan, giving the plate a warm and inviting texture. Perfectly sized as a sauce plate, it is also versatile for…
This cute flower-shaped white sauce plate has Ishidatami (cobblestone) designs which are believed to bring good luck in terms of eternity, development, expansion and prosperity because of its continuity pattern. This cobblestone pattern was also adopted as the emblem for the 2020 Tokyo Olympics. While Kutani ware is loved for its vibrant colors, the hachi-kutani series…
This beautifully gold dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a serving plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates from…
Enjoy delicious chawanmushi, Japanese steamed egg custard, in this beautiful Arita ware chawanmushi bowl. Painted with a straw pattern called mugiwarade, rendered here in several delicate colors creating a feeling that is both intriguing and subdued. Each brush stroke starts out thick and tapers out at the end, which adds a subtle interest to this…
This beautiful yellow stoneware bowl is eye-catching. The bumpy surface is unique to stoneware which has a rustic, warm, and chunky texture. The brown glazed rim enhances the vividness of the yellow color. Measuring D12.3cm(4.8in), it is suitable for rice, fruit, soup, yogurt, etc. Flamenco is a series born from an exploration of “color”. The characteristic yellow…
This round side plate is crafted by Takayama, a renowned maker of Hasami porcelain, and dyed with seitan, a kind of indigo. The entire surface is adorned with elegant flower motifs in a deep, beautiful blue, creating a refined and calming atmosphere. The pattern transforms petals and leaves into geometric designs, offering a delicate yet…