Highly versatile small plate features Japanese traditional chidori pattern. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted part is slightly thickened. The detailed patterns that are created here make each single porcelain completely unique. You will be able to amaze and treat your friends and guests…
This stunning dinner plate combines matte black with muted gold tones, creating an eye-catching and modern design. Its sophisticated color palette makes it a versatile choice for any table setting. Durable and practical, it’s favored by restaurants in Japan and beyond. Ideal for serving sashimi, sushi, or tempura, it also works beautifully for generous servings…
A matte turquoise glaze with a natural gradient flows across the surface, created by expressive, hand-painted brushstrokes. Flowers in delicate colors decorate the rim, with fine kannyu crackles adding to its textural charm. Compact and versatile, this plate is ideal for serving small portions of food, condiments, or sweets. Beyond dining, it also works as…
This sauce plate is made by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. The beautiful shading of the bamboo painting makes you feel as if you are looking at a distant landscape. The thick and round edge gives a soft and welcoming…
This unique small plate is shaped like two chrysanthemums joined together. One of them features radiating lines colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedsthat are commonly served with soy sauce when enjoying sashimi or sushi.
This dinner plate features a stunning blue gradient reminiscent of the tranquil shallows of the sea, bringing a serene and refreshing ambiance to your table setting. Designed for durability and practicality, it is a preferred choice in restaurants across Japan and internationally. Its generous size makes it ideal for serving main dishes, enhancing the presentation…
This plate has a warm texture of stoneware and lovely hand-painted pink and blue flowers. A perfect size for serving appetizers, salads, and desserts. It is made by Kokuzou Kiln, known for its gentle and warm stoneware, and features beautiful water color-like painting and elegant designs which blend in modern life style. Also available in…
This donburi fascinates with its elegant water plant motif, highlighted with brown splashes. The green glaze and abstract brushstrokes are characteristic of Yashichida Oribe ware. Hand-crafted, this bowl reflects nature’s rustic beauty by accentuating the rokurome, or the rhythmic marks made by the potter’s wheel, which add a special texture and warmth. Mino ware is…
This is a Arita ware plate by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. This dish is simple, yet dignified and powerful. This design itself is from the early Imari period, about 400 years ago. Chrysanthemums are characterized not only by their beauty…
This regular-sized Japanese donburi bowl features a classic shonzui pattern, originally inspired by porcelain designs from the late Ming Dynasty in China. The intricate indigo patterns depict geometric figures and floral motifs, adding a timeless elegance to the piece. Crafted on a potter’s wheel, the bowl has a pleasing weight and a warm, tactile feel,…
This sauce plate features a hexagonal pattern with peony in ko-Kutani (old Kutani) style, dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. It is the perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Or you…
This Japanese square dinner plate features a stunning matte and rough texture, with chic tones of gray and brown that embody the beauty of wabi sabi, adding a refined touch to any dining table. Ideal for presenting appetizers, main courses, and side dishes alike, it’s also perfect for sashimi, sushi, tempura, and grilled wagyu. With…