This kobachi small bowl with a lid is adorned with vibrant dragon and arabesque patterns, which stand out beautifully against white porcelain. Both dragons and arabesque motifs are considered auspicious and have been popular designs on tableware since ancient times. The bowl is perfectly sized for serving rice and is also ideal for simmered dishes. The…
Featuring a round plate exposing the outlines of the red clay, an exquisite balance between the elegance of emerald celadon and the rustic red soil. The glazed surface is smooth with shallow grooves characteristic of “Tobikanna” (chattered pottery). A combination of a century old tradition of Kyoto Celadon pottery, and the folk craft of Kyushu Koishikawara ware,…
As though painted in watercolors, large and exuberant blue flowers achievebold and graceful designs on this donburi bowl from Higashi Kiln. The floral design brings a joyful atmosphere to the table and never goes out of style. Renowned for its durability and ease of use, Tobe ware is widely used in restaurants to serve Japanese…
This is a Japanese rice bowl by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. Molded on the potter’s wheel, with handwritten flower and arabesque patterns, have an indescribably lovely atmosphere that soothes the hearts of those who see them.Using the same…
This kobachi small bowl features a bird resting on a branch with flowers. Kutani ware uses Japanese coloring paint, as you can see the painted bird is slightly thickened and standing out. Its size is suitable for serving appetizers, salad, and side dishes such as sunomono (vinegared food) and nimono (simmered food) for one person….
This unique Japanese mug has a rabbit’s face on the inside and the back of two rabbits on the outside. The rim is designed to follow the rabbit’s face. The expression of the rabbit, and the combination of pink and white colors are very adorable. With its humorous design and easy to use size, it…
This large bowl features a unique design of fish and the circus, hand-painted with a delicate touch by artisans. The painted areas have a slightly raised texture, a characteristic of Kutani ware, which is traditionally hand-painted using Japanese coloring pigments and a brush. Perfect size as a serving bowl for salad, appetizers, side dish, pasta,…
This beautiful glossy plate features a shape of a ginkgo leave that is finished with a lacquered technique called “Tame-nuri.” Tame-nuri is a lacquering technique in which the red color can be seen through the translucent lacquer by applying a coat of translucent black lacquer on top of a middle coat of red lacquer….
This chawanmushi (Japanese steamed egg custard) bowl has a purple flower painting in a round form. If you make chawanmushi with it, you can enjoy the authentic taste of this delicious egg custard and the atmosphere of a Japanese restaurant. When the lid is removed, the bowl can also be used as a small kobachi…
This unique small plate is shaped like two chrysanthemums joined together. One of them features a circle at the center, colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedswhich are commonly served alongside soy sauce when enjoying…
This sauce plate features swirling auspicious motifs, alongside an iconic depiction of Mount Fuji. This elegant design merges Japanese cultural heritage with refined artistry, offering a unique blend of tradition and contemporary flair. This plate features an 8 cm (3.1 in) flat center framed by a sharply contoured 1 cm rim and is ideal for sauces,…
This charming magewappa donburi bowl, crafted by Odate Kougeisha, is made from Akita cedarone of Japan’s most renowned woods. Its natural warmth and smooth, even grain give the bowl both a refined aesthetic and a timeless appeal. Known for being lightweight and remarkably durable, this bowl offers exceptional resilience. The wood used in magewappa has a…