Enjoy the refined natural blue-green luster of celadon with this stylish side plate from Kosen Kiln. This porcelain piece captivates with its intricately woven basket-like design on both sides. The translucent glaze on the blue-jade hue of celadon, creates a tranquil atmosphere emanating from the plate’s glossy surface. Medaka rice fishes are depicted with such realism…
This is a gorgeous Japanese plate with a “chrysanthemum split” design in the old Imari style. The lines extend from the outside to the center and are decorated with different traditional patterns.” Each has its own meaning, such as “seigaiha,” “shigebishi,” and “zuiun.” “Seigaiha” (blue ocean waves) – a symbol of prosperity. “Shigebishi” (dense diamonds)…
This Japanese plate set features a delicate peony painting on a gray glaze with earthy tones. The vibrant blue, yellow, and green hues of Kutani ware stand out against the subtle gray background, creating a striking contrast that blends tradition with a modern aesthetic. With a diameter of 15 cm (5.9 in), it is ideal…
A fun bowl featuring a playful decoration of a little man soaking in a bath, which appears when you pour soup into it. The traditional pattern drawn on the bowl creates a unique combination with the whimsical design, serving as a perfect example of Choemon’s ability to blend traditional and modern elements into tableware. Originally…
This stunning dinner plate combines matte black with muted gold tones, creating an eye-catching and modern design. Its sophisticated color palette makes it a versatile choice for any table setting. Durable and practical, it’s favored by restaurants in Japan and beyond. Ideal for serving sashimi, sushi, or tempura, it also works beautifully for appetizers, main…
This beautiful round plate features blue flowers as if painted with watercolors. The bright design resembles blooming flowers, bringing a joyful atmosphere to the table. It is painted by the female artist, Alyne Ohigashi, who was born in the Philippines. She uses a unique technique called washi-zome (Japanese paper dyeing) and continues her ideal stoneware-making in…
Enjoy eating rice from this cute rice bowl designed with a playful cat from Kousai Kiln. This charmingly designed rice bowl is handmade combining the Shigaraki style yakishime (high-fired unglazed ceramics) and the traditional somenishiki, a technique where a product is first glazed with white and blue patterns and then is further decorated with detailed hand-painted drawings….
This sauce plate features the lovely shape of the rabbit. Each piece is hand-painted, making the texture of the plate warm and appealing. Perfectly sized as a sauce plate, it is also versatile enough to serve cheese, nuts, condiments, and other small bites. You can also use it to hold a small portion of food or relishes,…
This simple and modern Japanese bowl which has a beautiful gradient blue color. Highly versatile bowl for serving side dishes or simply as an accent piece for tables. Or you may put a small portion of food or containments in, place it on a larger plate or into a bento box for more stylish and…
This kobachi small bowl is decorated with hand-painted shades of blue, featuring gold arabesque patterns and round traditional motifs in red and green. The same design is painted on the interior top surface. Sized perfectly for serving rice, the bowl is also suitable for simmered dishes. The lid helps retain warmth, and its traditional, elegant design…
This is a Arita ware plate by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. This dish is simple, yet dignified and powerful. This design itself is from the early Imari period, about 400 years ago. Chrysanthemums are characterized not only by their beauty…
This modern Japanese footed plate features a beautiful checkered pattern in a soft, lustrous silver. The color is achieved using a technique called ginsai, with a charcoal-smoked finish. The high foot design adds a sense of elegance and rhythm to the dining table. Ideal for serving appetizers, main dishes, and side dishes, it’s also perfect…