This is a kobachi small bowl with a lid, crafted from Arita ware porcelain. The bowl features a delicate design of flowers and grasses, decorated using the akae technique (overglaze red enamel), with red as the primary color, complemented by accents of green, purple, blue, and other shades. The same elegant pattern is painted on…
This beautifully gold dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a main plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates…
The Japanese plate features a grape and vines in Ko-Kutani (old Kutani) style, dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Or you can put a small…
This regular-sized ramen bowl showcases the soft, earthy tones of Shino ware, with shades of brown and green blending seamlessly into a white base. It features a generous application of white glaze, creating a speckled appearance, while the unglazed areas highlight a beautifully rough texture. Originating in Gifu Prefecture during the Azuchi-Momoyama period (1573 CE-1603…
This beautiful, silver sauce plate is shaped like a Heartleaf philodendron or heart-leaf. The veins of the leaves are intricately etched onto the tray’s surface, using techniques from Tsubame City, Niigata Prefecture. It weighs a mere 53g(1.8oz) and its slender design by Kaichiro Yamada, KAICHI DESIGN, makes it easily stackable. The sauce plate is an ideal size to serve fruit, small…
This chrysanthemum-shaped Japanese sauce plate features a matte bronze color that gives it an antique look and makes your dishes look chic and stylish. It is made by Hasami ware, which is widely known as a light, durable, and easy-to-use tableware among Japanese tableware, and is an indispensable stoneware in both restaurants and homes….
This donburi fascinates with its elegant water plant motif, highlighted with brown splashes. The green glaze and abstract brushstrokes are characteristic of Yashichida Oribe ware. Hand-crafted, this bowl reflects nature’s rustic beauty by accentuating the rokurome, or the rhythmic marks made by the potter’s wheel, which add a special texture and warmth. Mino ware is…
This side plate has a beautiful block-like shape with a cool aqua blue glaze. The height of the dish adds a rhythmic touch to any table arrangement, making for an inviting and sophisticated atmosphere. It is just right for placing appetizers, snacks, and sweets in a stylish manner. Its distinctive design makes for a table setting that…
This is an easy-to-use plate characterized by a moody green color, reminiscent of a deep forest. Instead of shiny, bright gems, the design is chic and modern, featuring subdued tones and matte textures like Jade gemstones. Measuring D16.4cm (6.5in), it is suitable for use as a serving dish for one person or for placing salads, appetizers,…
This side plate features a “Tokusa” line extending from the center and a petal-like design. The 7.1in diameter is just right for serving appetizers, side dishes and desserts. The “Tokusa” series by the Hasami ware company Fukuhou Kiln was first produced in 1976. Since then, it has become a long seller as a standard item….
This bowl features one of the signature motifs of Tobe ware. The graceful arabesque design is brought to life by dynamic hand-painted brushstrokes, inspired by nature and the striking contrast of indigo on porcelain white. The bowl is perfect for gyudon, oyakodon, and other donburi dishes. It can also be used to serve noodle dishes like…
Serve just the right amount of rice to your little ones with this Hasami ware Japanese rice bowl from Oshin Kiln. The rice bowl comes in an adorable soft blue color with cute bear faces on the sides. Three green polka-dots mark the edge of the bowl. The inside of the rice bowl is in a…