This gorgeous side plate showcases a modern interpretation of classic old Imari patterns. A harmonious blend of vivid colors, gold, and white lends it a refined appealperfect for everyday use or as a special gift for anyone who loves Japanese arts and crafts. Its versatile size suits main dishes, sides, and desserts alike. Thanks to…
This Japanese rice bowl is decorated with colorful flowers painted on warm white glazed stoneware. Handcrafted on a potter’s wheel, its shape allows you to experience the natural warmth of stoneware in your hands. With a diameter of 11.5 cm (4.5 in), this bowl is ideal for serving rice. Its versatile design also makes it…
Enjoy the refined natural blue-green luster of celadon with this stylish Japanese rice bowl from Kosen Kiln. With its translucent glaze on the blue-jade hue of celadon, a tranquil atmosphere emanates from its glossy exterior, like the calm surface of a glistening pond. Adorning the surface of the rice bowl are Medaka rice fishes which are depicted…
This is a serving bowl by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. The simple design with flowing orchids can be used for any menu. This is one of Ri Sanpei (Yi Sam-pyeong) Kiln’s most popular and classic products.Using the same Izumiyama…
A set of 5 small Japanese kobachi bowls depicting peaches and birds in Yoshidaya style. It is a perfect size for serving side dishes such as Sunomono(vinegared food) or Nimono(Simmered food). Each piece is uniquely hand-painted by a dedicated artisan of Kutani ware, making the texture of the plate warm and appealing. It comes in…
Enjoy hot fluffy rice with these colorful rice bowls designed in the traditional Yoshidaya style. The entire surface of the rice bowls are decorated with bold and beautiful images of large peonies with detailed paintings of plum blossoms on a vivid yellow base. Countless numbers of tiny dots fill in the space between the plum…
This delightful Tobe ware donburi bowl features soft floral patterns in shades of grassy green and light blue, with subtle gold accents. Applied through the unique washi-zome technique, the floral design brings a watercolor-like softness to the white porcelain surface. With a 16.7 cm (6.6 in) diameter, it’s perfect for serving salads, soups, and noodles….
This small-sized Japanese donburi rice bowl features peonies, framed by dark blue, lattice-like patterns, all rendered in the traditional nishiki-e style. Nishiki-e, meaning “brocade picture,” is a multi-colored woodblock print technique that revolutionized ukiyo-e during the Edo period (1603-1868 CE), when most prints were in black and white. The lid helps keep the food warm and…
This sauce plate features rinpo, or “wheel-shaped treasure,” along the rim, complemented by an iconic depiction of Mount Fuji with a dragon. In Japanese culture, rinpo is esteemed as an auspicious symbol that signifies harmonious fulfillment. The plate’s size is ideal for sauces, small bites of pickles, fruit, or desserts like wagashi. It stacks neatly with…
The sauce plate features large blue peonies elegantly painted against a yellow background.This is a typical design of the ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. With a diameter of 10.5 cm (4.1 in), it is a perfect for serving sauces…
This donburi fascinates with its elegant water plant motif, highlighted with brown splashes. The green glaze and abstract brushstrokes are characteristic of Yashichida Oribe ware. Hand-crafted, this bowl reflects nature’s rustic beauty by accentuating the rokurome, or the rhythmic marks made by the potter’s wheel, which add a special texture and warmth. Mino ware is…
This sauce plate features a kanji that means “longevity” alongside an iconic depiction of Mount Fuji which are iconic symbol of Japan, infusing your dining table with a distinctive touch of Japanese elegance. The plate’s size is ideal for sauces, small bites of pickles, fruit, or desserts like wagashi. It’s an excellent choice for newcomers to…