Celadon often being used in large porcelain for artistic purposes, but this is a charming sauce plate that can fit in your palm. The rim exposes the outlines of the red clay, an exquisite balance between the elegance of emerald celadon and the rustic red soil. The base is of brown color and unglazed, once held in…
This beautiful red dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a main plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates…
Featuring a round plate exposing the outlines of the red clay, an exquisite balance between the elegance of emerald celadon and the rustic red soil. The glazed surface is smooth with shallow grooves characteristic of “Tobikanna” (chattered pottery). A combination of a century old tradition of Kyoto Celadon pottery, and the folk craft of Kyushu Koishikawara ware,…
A set of 5 small bowls depicting gourds. Since each vessel is handmade by artisans of Kutani ware, the shape is slightly different. The simple pattern enhances the unique shape and beauty of the porcelain. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Furthermore,…
This round side plate is crafted by Takayama, a renowned maker of Hasami porcelain, and dyed with seitan, a kind of indigo. The entire surface is adorned with elegant flower motifs in a deep, beautiful blue, creating a refined and calming atmosphere. The pattern transforms petals and leaves into geometric designs, offering a delicate yet…
This sauce plates feature red peonies and traditional patterns around them, painted in four of the five colors of the ko-Kutani style: green, yellow, purple, and dark blue. This versatile plate is perfect for various occasions, from everyday meals to tea time. It’s ideal for serving small foods such as cheese, nuts, and condiments. For…
This easy-to-use chrysanthemum-shaped sauce plate showcases a design called an octopus arabesque pattern among arabesque patterns. The name “octopus arabesque” comes from the fact that the shape of the spiraling vine with leaves on the outside resembles the octopus’s legs. It is one of the classic patterns and is found on many Japanese tableware. The plates…
This Japanese plate features a beautiful, bright turquoise color. It is made by Kokuzou Kiln, renowned for its gentle and warm stoneware with vibrant colors and elegant designs. Kokuzou Kiln aims to transform everyday tableware into something truly special. This series was completed over a full year from the desire to create the original beautiful…
These side plates are beautifully decorated reflecting high-quality craftsmanship. The technique displayed in this plate is called somenishiki where the bowl is first glazed with white and blue patterns and then is further decorated with detailed hand painted drawings. The character in a circle on the plates is the character “kotobuki.” This character is used on…
This unique small plate is shaped like two chrysanthemums joined together. One of them features a circle at the center, colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedswhich are commonly served alongside soy sauce when enjoying…
This long rectangular platter has a beautiful matte and rough texture, and the chic colors mixed with gray and brown give a sense of wabi sabi and create a high-quality dining table. It is suitable for serving appetizers. It is also recommended to serve a few pieces of sushi or sashimi. With its slim shape, you…
This gold dinner plate is an exquisite example of Arita ware. Its unique curved design and engraved patterns on the surface create an impressive table setting, elevating the presentation of any cuisine it holds. The gourd motif is considered as a lucky symbol in Japanese culture, representing prosperity and abundant offspring due to its plentiful…