This larger red dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a serving plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates…
This serving tray is the result of a collaboration between a matte, subdued aluminum tray and a deep, moist Echizen lacquerware tray. The pattern of hemp, a grass that grows quickly and straight, expresses the wish for the health and growth of babies. In Japan, hemp has also been used as a sacred plant in…
On this white porcelain sauce plate, lines in sometsuke “Blue and White” style form smooth and elegant curves, representing leaf veins. These lines are hand-painted by artisans, with subtle variations in thickness and shade making each unique. When using this plate, you can feel a closeness to nature. Sometsuke is a technique that applies indigo color…
The side plate features a large yellow sycamore leaf in ko-Kutani (old Kutani) style, dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. With a diameter of 15 cm (5.9 in), it is perfect as an extra plate for the side dishes or desserts. You can use…
This chrysanthemum shaped oval dinner plate features a matte white color, overlaid with a white speckled glaze that looks like snow. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif. Perfectly sized to plate an array of side dishes such…
The Hozan Kiln Half Round Plate embodies the earthy textures and colors characteristic of Bizen ware. The term “botamochi” in the product name refers to a traditional round-shaped Japanese confectionery and is also one of the classic patterns found on Bizen ware pieces. This pattern is created by inserting round pieces of refractory clay between…
This plate features a stylish black color that adds a sophisticated touch to any dish. With a versatile size of D 23.5 cm (9.2 in), it is ideal for both main courses and side dishes. The matte black finish enhances the colors and textures of ingredients, making them appear more vibrant and fresh. It beautifully…
Featuring a round plate exposing the outlines of the red clay, an exquisite balance between the elegance of emerald celadon and the rustic red soil. The glazed surface is smooth with shallow grooves characteristic of “Tobikanna” (chattered pottery). A combination of a century old tradition of Kyoto Celadon pottery, and the folk craft of Kyushu Koishikawara ware,…
This sauce plate features a phoenix, a symbol of immortality, love, and happiness, in ko-Kutani (old Kutani) style, which is known as depicting nature-themed designs and distinctive bright colors of Kutani ware. The phoenix beautifully showcases the traditional five Kutani colors, gosaired, yellow, green, purple, and dark blue. Perfect as a sauce plate, it is…
This square plate is decorated with gorgeous and lovely mizuhiki motifs. The square dish with warped edges is stylish yet soft, and matches the graceful knot pattern. The festive motif is perfect for New Year and celebratory occasions. Kanazawa, the birthplace of Kutani ware, is known for its unique and rare traditional craft called Kaga Mizuhiki. Made…
This long plate exudes a rustic elegance with its soft grayish color, featuring delicate stylized camellia flowers in white and red, accented by dark green leaves. Its irregular edges add a subtle, hand-made quality to its rectangular form.The camellia or tsubaki is beloved for its undeniable beauty as it blooms during the cold winter months. Having…
The graceful matte celadon texture of this chrysanthemum-shaped main plate conveys tenderness the moment you touch it. The chrysanthemum petals are intricately engraved with varying depths, creating a harmonious interplay of detailed patterns beautifully enhanced by the exquisite shading of the celadon porcelain. Perfect for serving main courses in a Japanese meal or desserts, this…