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This rectangle-shaped dinner plate has a beautiful matte and rough texture, and the chic colors mixed with gray and brown give a sense of wabi sabi and create a high-quality dining table. Perfect for serving appetizers, both main dish and side dish. Perfect as sashimi plate, sushi plate, tempura plate, and wagyu plate. With this…
On this white porcelain sauce plate, lines in sometsuke “Blue and White” style form smooth and elegant curves, representing leaf veins. These lines are hand-painted by artisans, with subtle variations in thickness and shade making each unique. When using this plate, you can feel a closeness to nature. Sometsuke is a technique that applies indigo color…
The graceful matte celadon texture of this plum-blossom-shaped side plate conveys tenderness the moment you touch it, accented with gold for a refined and sophisticated look. Plum blossoms, cherished in Japan for their auspicious symbolism, bloom first after the cold winter, inspiring happiness and signaling the arrival of a new season. With its unique shape,…
This plate has a warm texture of stoneware and lovely hand-painted pink and blue flowers. A perfect size for serving appetizers, salads, and desserts. It is made by Kokuzou Kiln, known for its gentle and warm stoneware, and features beautiful water color-like painting and elegant designs which blend in modern life style. Also available in…
This plum-shaped sauce plate is made by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore. The thick and round edge gives a soft and welcoming atmosphere. It is a perfect size for serving sauce or snacks like nuts and candies. Also, you can put a…
This sauce plate features red flowers and a bird, painted in the traditional ko-Kutani style. The pattern painted around the rim incorporates green, yellow, red, purple, and dark blue, which are the five colors of this Kutani ware style. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments, and…
This unique small plate is shaped like two chrysanthemums joined together. One of them features radiating lines colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedsthat are commonly served with soy sauce when enjoying sashimi or sushi.
This beautiful white plate is in the shape of a guard on the Japanese sword with many good luck charms such as birds, flowers, Shippou pattern and Takeda-bishi pattern. The pattern has a design of a bird perched on a three with blossoms, giving an image of beautiful scenery. Shippou is a pattern of circles…
This sauce plate features a detailed dotted pattern in blue and red. In Japan, the gourd is considered a symbol of good fortune, longevity, and business success. Each piece is uniquely crafted by a skilled artisan, giving the plate a warm and inviting texture. Perfectly sized as a sauce plate, it is also versatile for…
This deep dinner plate in a shiny dark blue color has an exquisite silhouette with wide rims and and a beautiful curve. The size is perfect for serving a salad, appetizers, sunomono “vinegared food,” aemono “seasoned or sauced food” and nimono “simmered food.” It is great for not only Japanese food, but also various food…
The harmony between white porcelain and blue paintings is the beauty of this Mikawachi ware plate. Two raspberry branches painted in flowing, fine lines are superbly composed, and the small round raspberry berries gracefully match the sharpness of the leaves and branches. The shades of blue display an exquisite gradation, painted carefully by skilled craftspeople using…
This sauce plate is crafted in a graceful chrysanthemum shape, accented with indigo brushworks that add the warmth and charm of hand-painting. Its compact size makes it ideal for serving sauces, garnishes, or small snacks like nuts and candies. You can also use it to present small portions of food or relishes, placing it on…
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Kousai Kiln Arabesque Hasami Divided Sauce Plate