This sauce plate features a flying bird in mountains, using an art style of ko-Kutani. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted part is slightly thickened. The size is perfect as a sauce plate. Also, you can put a small portion of food or relishes in,…
This leaf-shaped sauce plate, adorned with a touch of gold, features a design that is both delicate and captivating. The graceful matte celadon texture conveys tenderness the moment you touch it, enhanced by a moist and gentle surface finish. The clear shape of the leaf veins inside the plate adds a pronounced sense of dimensionality,…
This Japanese plate has light shades of celadon glaze that looks like a white porcelain covered with thin ice. It is 24 cm (9.4 in) diameter and the refreshing look is perfect as sashimi platter and sushi platter. With the combination of their deep knowledge about clay and the technique of skilled craftsmen, this plate…
This sauce plate features a hexagonal pattern with peony in ko-Kutani (old Kutani) style, dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. It is the perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Or you…
The matte celadon texture of this sakura-shaped plate conveys tenderness the moment you touch it. Accented with gold, the combination with the pale blue is graceful and sophisticated. With its unique shape and subtle depth, this plate catches the eye and elevates each dish. Perfect for serving small desserts, candies, or even holding small accessories,…
This modern shiny black Japanese plate features a brush mark on the surface which gives a traditional and arty impression. It is great for serving appetizers, main dish and side dish. Perfect as plate for sashimi , sushi, tempura. With this shape, you may use it as a serving tray for sake set or for…
This simple and modern side plate features a beautiful white glaze, adding elegance to any table setting. Its versatile size makes it ideal for serving salads, appetizers, desserts, and fruits. With its clean and refreshing look, it is also perfect as an individual sashimi or tempura plate.
This plate set features summer vegetables from Kyoto: Manganji pepper, Kamo eggplant, Shogoin radish, Kujo green onion, and Shikagaya pumpkin. The serene blue and white of sometsuke enhance the traditional charm of Kiyomizu ware and the unique appeal of each Kyoto vegetable. Designs of the vegetables are created by applying a water-resistant substance to outline…
This is a gorgeous large plate with a “chrysanthemum split” design in old Imari style. The lines extend from the outside to the center and are decorated with different traditional patterns.” Each has its own meaning, such as “seigaiha,” “shigebishi,” and “zuiun.” “Seigaiha” (blue ocean waves) – a symbol of prosperity. “Shigebishi” (dense diamonds) –…
This sauce plate features a nami-chidori motifs, one of the traditional patterns in Japan. Each piece is hand-painted by brush, using Japanese coloring paint which is one of the remarkable features of Kutani ware, as you can see the painted part is slightly thickened. The size is perfect as a sauce plate, condiments plate, relish…
This modern Japanese footed plate features a beautiful checkered pattern in a soft, lustrous silver. The color is achieved using a technique called ginsai, with a charcoal-smoked finish. The high foot design adds a sense of elegance and rhythm to the dining table. Ideal for serving appetizers, main dishes, and side dishes, it’s also perfect…
A matte turquoise glaze with a natural gradient flows across the surface, created by expressive, hand-painted brushstrokes. Flowers in delicate colors decorate the rim, with fine kannyu crackles adding to its textural charm. Compact and versatile, this plate is ideal for serving small portions of food, condiments, or sweets. Beyond dining, it also works as…