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This sauce plates feature red peonies and traditional patterns around them, painted in four of the five colors of the ko-Kutani style: green, yellow, purple, and dark blue. This versatile plate is perfect for various occasions, from everyday meals to tea time. It’s ideal for serving small foods such as cheese, nuts, and condiments. For…
A pair of Japanese rice bowls decorated in beautiful Hanazume style, meaning filled with flowers, one of the most notable design of Kutani ware which has been handed down from the Taisho period (1912-26). In Japan, there is a culture of giving rice bowls as a gift to married couples to celebrate their marriage. It’s…
This set includes two pairs of finely crafted chopsticks, combining chic blue and red hues with subtle shell inlays. Made from natural wood and finished with layers of lacquer on the bottom half, these chopsticks have a beautiful, rich luster. Intricately designed with the traditional Japanese motif of a rabbit and a full moon, the…
This dinner plate features a hand-painted arabesque pattern, a signature motif of Tobe ware. The swirling lines are accented with fine red details along the inner rim, adding a subtle vibrancy to the traditional motif. With its thick, rounded rim, this plate brings a soft, welcoming feel to your table. Durable and crafted for long-term…
This square tray with a removable bamboo strainer is used for serving cold soba noodles. It comes with a stand to be placed under the bamboo strainer. Made by Yamanaka lacquerware and coated with brown lacquer, it can recreate the ambiance of an authentic soba restaurant. The matte texture of the “Suri-Urushi” (wiped lacquer) finish enhances…
This chawanmushi (Japanese steamed egg custard) bowl has a traditional circle pattern called marumon. The transparent blue-green color unique to celadon porcelain is beautiful and contrasts elegantly with the red circle pattern. Tasei Kiln is a kiln that originally made chawanmushi bowls for restaurant use. If you make chawanmushi with it, you can enjoy authentic…
Oryoki is a functional set of bowls inspired by Zen Buddhist principles, designed to minimize waste with a functional, minimalist style that suits modern tables. The set stacks perfectly, with smaller bowls nesting neatly inside the largest, ensuring easy storage and portability. This compact design allows even a six-layer set to be stored effortlessly, making…
This is a stainless steel chopstick rest in the shape of a camellia leaf in silver. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the thickness, undulation, and curves of a camellia leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won awards…
This fan-shaped sushi plate is made of Kiso Hinoki cypress by Miyabi Urushi. The 10.2in size is just right for placing sushi for one person. In addition to sushi, it can also be used for sashimi and tempura dishes. The knot patterns of the wood appear on the surface, creating a bold accent. The height of the…
This modern shiny black plate features a brush mark on the surface which gives a traditional and arty impression. As well as its excellent design, it is durable and easy to use which makes it is widely used in restaurants in Japan and overseas. Perfect for serving appetizers, main dishes, and side dishes. It’s also…
This Kutani round plate set of 5 features traditional Kutani patterns in blue and gold. These eye-catching patterns that spreads radially from the center will make the dish look beautiful and appealing. It is great for meals and teatime, perfect size as a bread plate, dessert plate, an extra plate, or a lovely saucer. See more…
Featuring a sharp red and green pattern peeking out from a large round cut-out shape, called marunuki, this large donburi bowl makes a strong visual impression. The pattern stands out against a striking indigo blue background. The bright red is echoed on the foot of the bowl and the inner rim, creating a beautifully balanced design…
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