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This rice bowl showcases a delightful illustration of two adorable rabbits snuggled together surrounded by vibrant bush clover and miscanthus grass. Expertly shaped on a potter’s wheel, the bowl offers a warm and comfortable feel when held in your hands. The soft, soothing depiction of the rabbits harmonizes with the traditional stoneware’s rich brown and white…
This unique chopstick rest is shaped like takoyaki, complete with mayonnaise and aonori (dried seaweed) for a realistic touch. One of the two pieces even has a small hole, allowing you to stick a toothpickjust like the real thing! Playful and full of humor, this chopstick rest adds a fun twist to your table. In…
This is a stainless steel chopstick rest in the shape of a ginkgo leaf in silver. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the soft thinness, undulation, and curves of a ginkgo leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won…
Create an eye-catching addition to your dining room with this set of five chopstick rests. Each one is crafted in the shape of petals and features an ornate design depicting seasonal flowers, from dianthus to pampas grass. The soft pearl hue gives an air of elegance. Although small, it will make an eye-catching piece in…
Highly versatile, this sauce plate features citrus medica. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted part is slightly thickened. It is the perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small foods. You may also put…
The sauce plate features large blue peonies elegantly painted against a yellow background.This is a typical design of the ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. With a diameter of 10.5 cm (4.1 in), it is a perfect for serving sauces…
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) , aemono(seasoned or sauced food) and nimono(simmered food) individually.
This Japanese small plate features adorable shiba inu, a type of dog native to Japan. It is the only small dog among Japanese native dogs and the most numerous and popular of all dogs bred in Japan. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small…
These hand-painted chopsticks from Matsukan’s Crystal series splendidly capture the vivid colors of Japanese spring flowers. The deep purple pair evokes the long cascading garlands of wisteria in full bloom, while the vibrant pink pair takes us away to hills enveloped in blankets of moss phlox, also known as moss pink or shibazakura. The rich…
This is a stainless steel chopstick rest in the shape of a camellia leaf in gold. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the thickness, undulation, and curves of a camellia leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won awards…
This unique small plate is shaped like two chrysanthemums joined together. One of them features radiating lines colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedsthat are commonly served with soy sauce when enjoying sashimi or sushi.
This square side plate features a captivating turquoise in a matte finish, evoking the serene beauty of ocean waves. It brings a pop of color to your dinner table, while the texture of Shigaraki ware adds an element of artisanal charm. The turquoise glaze is hand-mixed using a generations-old formula. The masterfully textured stoneware surface…
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Twist Chrysanthemum-Shaped Sauce Plate