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The Quiblas Mono Emerald Orchard Dinnerware Set brings the cozy warmth of autumn to your table. It combines the vibrant colors of Kutani ware with the diverse designs of Hasami ware, complemented by authentic lacquerware. Shades of green, accented by illustrations of purple grapes, a charming bird, and a clematis flower, evoke the feeling of…
This Echizen lacquerware soup bowl, born from a collaboration with the Aizu lacquerware manufacturer YAMAKYU Japanware Co., captivates with its rich lacquer surface, beautifully showcasing a gourd design. Golden gourds, intertwined with graceful leaves and vines, are brought to life through the traditional maki-e technique, hand-painted lacquer designs adorned with shimmering gold leaf. A final coating…
This beautiful red dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a main plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates…
This splendid rice bowl, graced with delicately painted chrysanthemums and bush clover, encapsulates the essence of nature’s elegance. The understated charm of the painting within adds a delightful surprise, while its exterior showcases a refined simplicity. The design features flowers of chrysanthemum and bush clover, which invite a serene and sublime state of mind. You can…
This sauce plate features the Mokubei-style painting of lovely cats, just relaxing and sleeping in a nonchalant posture. Such daily lives of cats and their favorite things like fish, balls of yarn, and toys are playfully depicted on this plate. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments,…
This set of chopsticks features the unique zumen bamboo from Kyoto. Random patterns adorn one side of each chopstick, lending a traditional and elegant appeal. Enjoy their rustic natural charm in two subtle shades of brown. Zumen bamboo refers to dappled or mottled bamboo and is the work of skilled craftsmen, who use specialized techniques….
This plate has a warm texture of stoneware and decorated with lovely hand-painted red, yellow, and green flowers around the rim. A perfect size for serving appetizers, salads, and desserts. It is made by Kokuzou Kiln, known for its gentle and warm stoneware, and features beautiful water color-like painting and elegant designs which blend in…
Enjoy meal time with this unique plate from Kousai Kiln. This charmingly designed plate is handmade combining the Shigaraki style “Yakishime(high-fired unglazed ceramics)” and traditional “Some-nishiki,” a technique where a?product is first glazed with white and blue patterns and then is further decorated with detailed hand-painted drawings.Stoneware items are rarely seen in Hasami Ware….
This nature-themed side plate is part of the Hamorebi series, meaning “sunlight filtering through leaves.” Each piece is beautifully hand-painted by female artisan Sakurai Chie. Using traditional Japanese coloring paintsa hallmark of Kutani warethe painted areas have a slightly raised texture, adding depth and character to the design. Perfect for serving small desserts, fruits, or…
Featuring a sharp red and green pattern peeking out from a large round cut-out shape, called marunuki, this large donburi bowl makes a strong visual impression. The pattern stands out against a striking indigo blue background. The bright red is echoed on the foot of the bowl and the inner rim, creating a beautifully balanced design…
The graceful matte celadon texture of this sea bream-themed side plate conveys tenderness the moment you touch it. The fish motif is delicately engraved with varying depths, creating a harmonious interplay of patterns beautifully enhanced by the magnificent shading of the celadon porcelain. Sea bream, known as tai in Japanese, has long been served at…
This medium bowl features a hand-painted arabesque pattern, a signature motif of Tobe ware. The deep indigo hue adds a modern touch to its traditional design. Sized for versatility, it’s perfect for daily use, whether serving salads, simmered dishes like nikujaga, or cold udon and soba noodles. The wide shape comfortably holds each dish, enhancing…
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Old Imari Flower Side Plate