These beautiful chopsticks feature traditional patterns engraved on white bamboo and are finished with a sleek lacquer coating. Celebrating the auspicious symbol of sea bream, they are cherished for bringing good fortune during special occasions and celebrations. Bamboo chopsticks are moderately light and very easy to hold. Their flexibility and thin tips make eating effortless…
Meticulously handcrafted by adept artisans, the Yoshita Kasho Maki-e glass rectangular plate is a paragon of exquisite craftsmanship, effortlessly uniting the peerless quality of glass with a pioneering technique. This involves the integration of hand-painted Maki-e, employing natural lacquer, harmoniously combined with the esteemed Kanazawa gold leaf, presenting a piece where finesse and tradition resonate in…
On this bowl, lines in sometsuke “Blue and White” style form smooth and elegant curves, representing leaf veins. These lines are hand-painted by artisans, with subtle variations in thickness and shade making each unique. When using this plate, you can feel a closeness to nature. Sometsuke is a technique that applies indigo color onto a base…
This simple and modern plate features a beautiful turquoise. The glaze’s appearance varies uniquely with each piece according to the conditions during firing, resulting in a naturally exquisite shade of blue. Highly versatile, this plate is suitable for serving salads, appetizers and main dishes. With its refreshing look, you may use it for cold udon…
The matte celadon texture of this peach-shaped plate conveys tenderness the moment you touch it. Accented with gold, the combination with the pale blue is graceful and sophisticated, making it perfect for celebratory occasions. Delicate peach blossoms are intricately engraved with varying depths, creating a dynamic pattern that enhances the magnificent shading of celadon. Peaches…
This elegant petal-rimmed kobachi small bowl is crafted by Takayama, renowned for Hasami porcelain. In the classic blue and white of sometsuke, it features an interior pattern of a blooming peony surrounded by waves and gently falling sakura. The exterior is adorned with karakusa scrollwork of budding vines. This pattern has long been cherished in…
This kobachi small bowl set of 5 has a chrysanthemum shape decorated with patterns, which made by modern interpretation of old Imari. The perfect balance of vivid colors, gold and white makes it a classy and stunning piece. It is a great size as a kobachi serving side dishes such as sunomono (vinegared food), aemono (seasoned…
This gorgeous chopstick case is decorated with a spring flower pattern. The ideal chopstick length is 23.5 cm (9.3 in), but the case provides enough space to securely wrap chopsticks up to 24 cm (9.4 in) in length, including the tips. A cap for the chopstick tip is included for hygienic use. The chopstick case…
This rectangular platter, painted in the Ko-Kutani (old Kutani) styleone of the most distinguished painting styles of Kutani warefeatures two rabbits and a flowing stream of water. Completely hand-painted, the vibrant colors stand out beautifully against the pristine white background, creating a striking contrast. Even the foot of the platter is finished in green, showcasing…
The beautiful white hue of this small ramen bowl is a hallmark of Shino ware. The speckled glaze creates a design that feels both liberating and sophisticated. Shino ware is a type of Mino ware, originally fired in Mino, Gifu Prefecture, during the Azuchi-Momoyama period (1573-1603 CE). While most of the bowl is glazed, offering…
This sauce plate has the design of Katsushika Hokusai’s iconic print, “Under the Wave Off Kanagawa.” Katsushika Hokusai is one of the most renowned ukiyo-e artists of the late Edo Period (1603-1868). While Kutani Ware is loved for its vibrant colors, the hachi-kutani series features sauce plates all in white. They are made at Seikou Kiln. Seikou Kiln…
This kobachi small bowl features a vibrant turquoise glaze, with floral patterns in shades of blue, green, yellow, and pink decorating its surface. The delicate hand-painted details and subtle kannyu crackles add depth and texture, creating a design reminiscent of flowers blooming along a water’s edge. The interior is finished with a luxurious champagne gold glaze,…