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This gold amuse bouche spoon rests in the shape of a delicate persimmon leaf. It has a depth of 1.5cm(0.5in)perfect for carrying food without worries of spillage. The tapered base of the leaf is easy to hold and serves as a handle for the spoon. The veins of a persimmon leaf are recreated faithfully, a…
This sauce plate is made by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. It is a simple and suitable piece for any dish, with a lovely small painting of plum blossoms. The thick and round edge gives a soft and welcoming atmosphere….
These hand-painted chopsticks from Matsukan’s Crystal series embody the seasonal beauty of autumn and winter. Drawing inspiration from hidamarithe enchanting play of sunlight on a chilly daythese chopsticks are exquisitely crafted to capture the essence of each season’s palette. Autumn comes alive in vivid orange tones, evoking the essence of fall twilight. Winter is depicted…
This rectangular side plate features a captivating turquoise in a matte finish, evoking the serene beauty of ocean waves. It brings a pop of color to your dinner table, while the texture of Shigaraki ware adds an element of artisanal charm. The turquoise glaze is hand-mixed using a generations-old formula. The masterfully textured stoneware with…
This is a versatile side plate that can be used for individual servings. The design is the traditional old Imari floral pattern and is given a modern remake with a combination of gold and yellow gold. Perfectly sized for appetizers, side dishes or as a bread plate, this stunning plate adds both functionality and style…
This item is a beautifully crafted wooden plate with a hazy moon motif created with gold leaves from Kanazawa. This plate is about 18 cm (7 in) and extremely light and easy to hold. The deep black color of the lacquer exquisitely expresses the calmness of a dark night sky, and the delicate and random haze…
This kobachi bowl features a delicate pattern of shepherd’s purse, a plant that becomes even more distinctive as its heart-shaped seed pods appear. Known as nazuna in Japanese, it’s considered an auspicious symbol believed to ward off evil spirits. The indigo design brings a modern touch while preserving the charm of hand-painted craftsmanship. The size…
As though painted in watercolors, large and exuberant blue flowers achievebold and graceful designs on this donburi bowl from Higashi Kiln. The floral design brings a joyful atmosphere to the table and never goes out of style. Renowned for its durability and ease of use, Tobe ware is widely used in restaurants to serve Japanese…
The organic colors over the surface of this small-sized ramen bowl are created by pouring an indigo glaze over porcelain that contains sand. The resulting shades of indigo blue and light brown form earthy patterns, enhancing the bowl’s warmth and effortless beauty. The bowl is perfect for a variety of noodle dishes, such as udon…
These Echizen Lacquerware side plates are exquisite items combining the elegant black shine of lacquer with the detailed gold designs made with “Chinkin.” “Chinkin” is a traditional technique used to create detailed designs with gold and silver on lacquerware surfaces. Unlike Maki-e, where gold leaves and powder are directly applied to a surface, for Chinkin, shallow…
This is a set of chopstick rests, each shaped and painted to resemble a maple leaf, featuring five different colors of maple leaves. Some of the leaves are delicately highlighted with Kinsai gold paint, adding a touch of elegance. The variety of colors and the festive impression of the chopstick rests make them suitable for…
On this bowl, lines in sometsuke “Blue and White” style form smooth and elegant curves, representing leaf veins. These lines are hand-painted by artisans, with subtle variations in thickness and shade making each unique. When using this plate, you can feel a closeness to nature. Sometsuke is a technique that applies indigo color onto a base…
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Uchiiwai Chopsticks Pair Set