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This bowl features round Kamo eggplants, a summer vegetable from Kyoto, in the serene blue and white of sometsuke. Kyoto vegetable designs are created by applying a water-resistant substance to outline the shapes. Then, gosu, a cobalt blue glaze, is hand-painted over the surface, leaving the protected areas untouched. After a second bisque-firing, delicate lines…
This plate has a warm texture of stoneware and is decorated with lovely hand-painted blue flowers around the rim. It is made by Kokuzou Kiln, known for its gentle and warm stoneware, and features beautiful water color-like paintings and elegant designs which blend in well with our modern life style. The large size of this…
This Hasami ware bowl features a lovely blue cat. The cat is depicted with slightly pointed ears in an adorable curled-up pose, giving the bowl a unique and charming design. The carefully shaded colors on the body enhance the bowl’s charm, making the overall design even more endearing. The smooth porcelain texture and indigo color…
Enjoy delicious chawanmushi, Japanese steamed egg custard, in this beautiful Arita ware chawanmushi bowl. A symbol of good fortune, the traditional seigaiha “wave” pattern with its expanding, layered semi-circles graces the cup and lid of this chawanmushi bowl. Soft brushstrokes transition into slender stalks of reed grass. Its spouted shape can also accommodate other steamed…
This deep dinner plate is handcrafted by Hibino Ceramic. It features a unique pattern reminiscent of sea foam and has an elegant matte texture. As well as its excellent design, it is durable and easy to use which makes it is widely used in restaurants in Japan and overseas. Highly versatile plate and suitable for serving…
This bowl showcases exquisite sometsuke designs hand-painted by master craftsman Yamamoto Choza. Detailed depictions of ancient treasures are believed to invite good fortune and prosperity. On the bottom of the bowl is the fuyode pattern, named after the Japanese word for cotton rose, with petal-like windows embellished with auspicious motifs. The intricacies of each design…
This unique small plate is shaped like two chrysanthemums joined together. One of them features radiating lines colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedsthat are commonly served with soy sauce when enjoying sashimi or sushi.
This sauce plate features the shape and painting of mallet of lucky, which is said to bring luck to whom shakes it. It is one of the treasures that appear in Japanese narratives and old stories. Perfectly sized as a sauce plate, it is also versatile enough to serve cheese, nuts, condiments, and other small bites….
Enjoy meal time with this unique plate from Kousai Kiln. This charmingly designed plate is handmade combining the Shigaraki style “Yakishime(high-fired unglazed ceramics)” and traditional “Some-nishiki,” a technique where a?product is first glazed with white and blue patterns and then is further decorated with detailed hand-painted drawings.Stoneware items are rarely seen in Hasami Ware….
Introducing the tea spoon from the “URBAN” series, which harmonizes effortlessly with any type of dishware. It is produced in Tsubame-Sanjo, a region that accounts for 90% of metal utensil production in Japan. Unlike the design of a typical tea spoon, the entire spoon is shaped with a supple curve that resembles the flow of…
These are children’s chopsticks made of natural wood and lacquer, featuring gold maki-e, a traditional technique. The upper part of the chopsticks is cut diagonally and decorated with a cute rabbit and flower pattern. They are suitable for children in the upper grades of elementary school. The tips of the chopsticks are square to make them…
A chic lacquered Wagasi knife by Yatsuyanagi. The handle is made of wild cherry bark work and painted with a golden cherry blossom motif. Although small, the combination of different traditional techniques gives it a sophisticated appearance. The 12.5cm(4.9in) size is especially suitable as a Wagashi knife. It also makes an elegant impression when used for fruits and…
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Light Fleur Kobachi Bowl