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This easy-to-use chrysanthemum-shaped sauce plate showcases a design called an octopus arabesque pattern among arabesque patterns. The name “octopus arabesque” comes from the fact that the shape of the spiraling vine with leaves on the outside resembles the octopus’s legs. It is one of the classic patterns and is found on many Japanese tableware. The plates…
This sauce plate features beautiful scenery alongside an iconic depiction of Mount Fuji. This elegant design merges Japanese cultural heritage with refined artistry, offering a unique blend of tradition and contemporary flair. The plate’s size is ideal for sauces, small bites of pickles, fruit, or desserts like wagashi. It’s an excellent choice for newcomers to Japanese…
This silver amuse bouche spoon rests in the shape of a delicate persimmon leaf. It has a depth of 1.5cm(0.5in)perfect for carrying food without worries of spillage. The tapered base of the leaf is easy to hold and serves as a handle for the spoon. The veins of a persimmon leaf are recreated faithfully, a…
This wooden sushi plate is made of Kiso Hinoki cypress by Miyabi Urushi. The design with slightly aligned side edges is simple and takes advantage of the quality of wood. It is large enough to place sushi for one person. In addition to sushi, it can also be used for sashimi and tempura dishes. The finish…
This donburi fascinates with its elegant water plant motif, highlighted with brown splashes. The green glaze and abstract brushstrokes are characteristic of Yashichida Oribe ware. Tsujii Musashi, inspired by nature, infuses his creations with a subtle, rustic charm. The bowl’s refined beauty is further enhanced by gohondedelicate pinkish spots that appear naturally after the firing…
The matte celadon texture of this pine-shaped plate conveys tenderness the moment you touch it. Accented with gold, the combination with the pale blue is graceful and sophisticated. The pine tree is an evergreen tree and is a symbol of eternal life. In addition, some pine trees are thousands of years old and are said…
While utilizing Yamanaka lacquerware techniques, this product is made of resin, and is recommended for those who want to enjoy “Oryoki” in a casual manner. The combination of black on the outside and red on the inside is chic and glamorous, and is recommended not only for daily use but also when entertaining guests. In…
This leaf-shaped sauce plate, adorned with a touch of gold, features a design that is both delicate and captivating. The graceful matte celadon texture conveys tenderness the moment you touch it, enhanced by a moist and gentle surface finish. The clear shape of the leaf veins inside the plate adds a pronounced sense of dimensionality,…
This is a stainless steel chopstick rest in the shape of a camellia leaf in gold. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the thickness, undulation, and curves of a camellia leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won awards…
This unique Japanese mug has an elephant’s face on the inside and the whole body and apples on the outside. The rim is designed to follow the elephant’s face. The blue and sky blue color, with shades of watercolor, retains the warmth of hand-painting. With its humorous design and easy to use size, it is…
This medium bowl features a stunning gold interior and a crisp white exterior, creating a striking contrast. Its deep design makes it perfect for holding soups, stews, or other hearty dishes. Whether you’re enjoying porridge in the morning or a fresh, leafy salad in the evening, this versatile bowl fits any meal. The bowl has…
As suggested by the name nanpu, meaning “southern winds,” this bowl features a design that evokes the feeling of a warm breeze. The straight lines of blue and brown represent pouring rain, adding a sense of natural comfort to the piece. The slightly warped rim allows for easy stacking of bowls with the same shape,…
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Givre Round Side Plate