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This is a stainless steel chopstick rest in the shape of a maple leaf in silver. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the soft thinness, undulation, and curves of a maple leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won…
This sauce plate features the iconic lucky cat on a vibrant red background. Inspired by Aoki Mokubei, the plate is decorated in the Mokubei style of Kutani ware, where intricate designs in the traditional five Kutani colors are elegantly set against a rich red base. Today, lucky cats are well-known symbols of wealth and good…
These beautiful chopsticks feature traditional patterns engraved on white bamboo and are finished with a sleek lacquer coating. Celebrating the auspicious symbol of sea bream, they are cherished for bringing good fortune during special occasions and celebrations. Bamboo chopsticks are moderately light and very easy to hold. Their flexibility and thin tips make eating effortless…
As suggested by the name nanpu, meaning “southern winds,” this bowl features a design that evokes the feeling of a warm breeze. The straight lines of blue and brown represent pouring rain, adding a sense of natural comfort to the piece. The slightly warped rim allows for easy stacking of bowls with the same shape,…
This serving tray is the result of a collaboration between a matte, subdued aluminum tray and a deep, moist Echizen lacquerware tray. The wave pattern is called “seigaiha“, which is a traditional Japanese pattern that reminds us of the blessings of the vast ocean. The infinitely expanding wave pattern is an auspicious one that expresses…
This unique small plate is shaped like two chrysanthemums joined together. One of them features radiating lines colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedsthat are commonly served with soy sauce when enjoying sashimi or sushi.
This dinner plate in a shiny dark blue color has an exquisite silhouette with wide rims and and a beautiful curve. As well as its excellent design, it is durable and easy to use which makes it is widely used in restaurants in Japan and overseas. The size is great for serving a salad, appetizers,…
Children will smile back at the cute kitty cat on the rim when they eat out of this adorable rice bowl from Kikusho Kiln. Looking from the side, you can see a calico cat with a big smile hanging from the edge of the rice bowl. The rim of the rice bowl is slightly thicker…
This elegant bowl features a delicate Hanazume style, meaning filled with flowers, one of the most notable design of Kutani ware which has been handed down the Taisho period (CE 1912-1926). Filled with colorful flowers all over the body with gold trimming, it has a timeless elegance and sophistication created by hand drawn technique; there…
This rectangular side plate features a captivating turquoise in a matte finish, evoking the serene beauty of ocean waves. It brings a pop of color to your dinner table, while the texture of Shigaraki ware adds an element of artisanal charm. The turquoise glaze is hand-mixed using a generations-old formula. The masterfully textured stoneware with…
This small side plate features a “Tokusa” line extending from the center and a petal-like design. The 5.1in diameter is just right for serving appetizers small snacks and desserts. The “Tokusa” series by the Hasami ware company Fukuhou Kiln was first produced in 1976. Since then, it has become a long seller as a standard…
This chawanmushi (Japanese steamed egg custard) bowl has a traditional circle pattern called marumon. The transparent blue-green color unique to celadon porcelain is beautiful and contrasts elegantly with the red circle pattern. Tasei Kiln is a kiln that originally made chawanmushi bowls for restaurant use. If you make chawanmushi with it, you can enjoy authentic…
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Gourd Shaped Sauce Plate