This set brings together the craftsmanship of Tsugaru Vidro from Aomori Prefecture and Wakasa lacquerware from Fukui Prefecture. It includes two pairs of chopsticksone in pink champagne gold and the other in champagne goldthat perfectly match the simple cherry blossom petal chopstick rests. The chopsticks have an undulated shape, offering a comfortable grip. Featuring a delicate…
These chopsticks are stunning, featuring a geometric pattern of neatly aligned triangles engraved on white bamboo and finished with a sleek lacquer coating. The intricate triangular design brings a contemporary flair to the traditional craftsmanship. Bamboo chopsticks are moderately light and very easy to hold. Their flexibility and thin tips make eating effortless and precise….
This regular-sized donburi bowl features a smooth, matte black glaze on the outer rim and inner surface, creating a striking contrast with the textured, natural clay on the faceted exterior. This combination of materials offers both a refined tactile experience and a visually sophisticated appeal. Its depth and straight sides help retain the food’s warmth…
This side plate features a “Tokusa” line extending from the center and a petal-like design. The 7.1in diameter is just right for serving appetizers, side dishes and desserts. The “Tokusa” series by the Hasami ware company Fukuhou Kiln was first produced in 1976. Since then, it has become a long seller as a standard item….
Enjoy eating rice from this bowl with the cute bunny rabbit from Kousai Kiln. This charmingly designed rice bowl is handmade combining the Shigaraki style of yakishime (high-fired unglazed ceramics) and the traditional somenishiki, a technique where a product is first glazed with white and blue patterns and then is further decorated with detailed hand-painted drawings. Stoneware…
A heartfully crafted spoon of a turtle shell pattern. It is a large size, but being made of wood, it is light and easy to hold. The distinctive design makes you feel as if you are tasting it at a ramen restaurant. The warmth and natural texture of wood is perfect not only for hot noodles,…
This side plate features traditional tile patterns. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted part is slightly thickened. It is the perfect size as an extra plate for side dishes. It is also versatile to serve cheese, desserts, and other small food. There are different…
This square plate is perfectly suited for serving side dishes. The lines drawn along the rim accentuate the dish elegantly. Employing a technique of “Sometsuke” (underglaze cobalt blue) painting on a base brilliantly fired to a pure white, each piece is meticulously crafted, embodying the essence of Seto Sometsuke ware. Since the painting is done…
This is a large soup bowl with a lid. The natural luster and soft silver color are unique to lacquer and have a very elegant atmosphere. Bowls with lids are less likely to get cold and look beautiful, making them ideal for special events such as New Year’s, or when entertaining guests. If you are…
This is a unique gourd-shaped chopstick rest set by Hozan Kiln of Kyo ware. The gourd shape, which spreads out at the bottom, has been considered a good luck charm for warding off disasters and bringing in happiness since ancient times in Japan. Each chopstick rest features a painting of a different flower – plum…
The side plate features a large yellow sycamore leaf in ko-Kutani (old Kutani) style, dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. With a diameter of 15 cm (5.9 in), it is perfect as an extra plate for the side dishes or desserts. You can use…
This elegant bowl features a delicate Hanazume style, meaning filled with flowers, one of the most notable design of Kutani ware which has been handed down the Taisho period (CE 1912-1926). Filled with colorful flowers all over the body with gold trimming, it has a timeless elegance and sophistication created by hand drawn technique; there…