This larger red dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a serving plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates…
This sauce plate features the shape and painting of mallet of lucky, which is said to bring luck to whom shakes it. It is one of the treasures that appear in Japanese narratives and old stories. Perfectly sized as a sauce plate, it is also versatile enough to serve cheese, nuts, condiments, and other small bites….
A chic lacquered spoon by Yatsuyanagi. The handle is made of wild cherry bark work and painted with a golden cherry blossom motif. Although small, the combination of different traditional techniques gives it a sophisticated appearance. The 21cm(7.9in) size is suitable as a dinner spoon for soups and soupy foods. The cherry trees used for Akita…
This large donburi bowl embodies the earthy textures and natural colors typical of Bizen ware. Its rough surface and stunning patterns, created by the kiln’s flames, highlight the “art of clay and fire.” The unglazed red clay, adorned with natural ash markings, offers a rugged, metallic feel. Bizen ware, one of Japan’s oldest ceramics, is…
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) or aemono(seasoned or sauced food) individually.
This gold dinner plate is an exquisite example of Arita ware. Its unique curved design and engraved patterns on the surface create an impressive table setting, elevating the presentation of any cuisine it holds. The gourd motif is considered as a lucky symbol in Japanese culture, representing prosperity and abundant offspring due to its plentiful…
This regular-sized donburi bowl features a charming checkered pattern over an unglazed rustic brown background. Adorned with various traditional designs like the asanoha “hemp leaf” pattern and seigaiha “wave” pattern, each symbolizes continuity and prosperity, carrying the auspicious wish that good fortune will last forever. Its depth helps retain the food’s warmth while adding a…
This chawanmushi (Japanese steamed egg custard) bowl has a simple and modern design which looks great on any table. If you make chawanmushi with it, it will give you the authentic taste and atmosphere of a Japanese restaurant. When the lid is removed, it can also be used as a teacup. The Tokusa series by the…
This large bowl is decorated with a hand-painted arabesque pattern on the rustic texture of stoneware and feels warm and inviting. Its practical design makes it easy to use, combining functionality with charm. The vibrant red hue of the design, which extend to the interior, beautifully frame your food to enhance its presentation like a…
This Japanese bowl with spout from the “Une” series is made by Taniguchi Seidojo, which has been making Kutani ware clay for three generations. The carefully selected clay of Kutani ware, known as Hanasaka ceramic stone, is inevitably discarded during the clay making process. The silky, transparent, beautiful beige glaze was created to make the…
This sauce plate features Hokusai’s The Great Wave off Kanagawa beautifully painted on it. Throughout his life, Hokusai depicted waves as the main subject of his artwork along with Mount Fuji. Hokusai’s expression of the ever-changing movement of water captures the hearts of those who see it, even in modern times. One of the masterpieces of…
Experience the world of ancient Japanese artistry, celebrated for over 400 years, through chopsticks beautifully decorated with plum blossoms from Matsukan’s Rimpa series. One pair features bright red blossoms that stand out against a white background, while the second pair combines a vivid red background and delicate white blossoms for a dramatic effect. Rimpa, a…