This sauce plates feature red peonies and traditional patterns around them, painted in four of the five colors of the ko-Kutani style: green, yellow, purple, and dark blue. This versatile plate is perfect for various occasions, from everyday meals to tea time. It’s ideal for serving small foods such as cheese, nuts, and condiments. For…
This Japanese plate is inspired by the beautiful shape of a chrysanthemum flower, which represents longevity, rejuvenation and nobility. The drawn red lines add a fine accent which reminds of traditional atmosphere. Highly versatile small plate for meal and teatime. Perfect as an extra palate for the side dish or dessert.
A simply stunning plate with finely detailed traditional patterns in various shades of red decorated with gold. Akae, or “red painting,” is one of the classic techniques of Kutani Ware. Detailed patterns with differing shades of a red pigment are added to the Kutani ware that fully cover the surface of the item. To add…
These side plates are beautifully decorated reflecting high-quality craftsmanship. The technique displayed in this plate is called somenishiki where the bowl is first glazed with white and blue patterns and then is further decorated with detailed hand painted drawings. The character in a circle on the plates is the character “kotobuki.” This character is used on…
A stunning plate melds the exquisite patterns of the Imari style with a modern sensibility suitable for everyday tableware. Lightweight and durable, its wave-patterned rim elegantly balances vivid colors against a pristine white backdrop. The rim showcases a medley of motifs, resulting in an enthralling and imaginative visual narrative. At the forefront, the blue and…
This is a sauce plate with arabesque pattern on white glaze. It is an eye-catching piece on the table with a rustic and warm atmosphere that brings out the best of hand-drawn lines and handmade shapes. There are two places to put sauces and condiments, which is convenient when eating sashimi. It is also deep…
Beautifully arranged in a partitioned paulownia wood box, this exquisite collection of thirty individually designed chopstick rests creates a breathtaking display the moment the lid is lifted. Each one reflects masterful craftsmanship and the rich artistry of Kutani ware. Their detailed patterns and vivid hues make them just as captivating to admire as they are…
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) or aemono(seasoned or sauced food) individually.
This round dinner plate features an arabesque pattern, a signature motif of Baizan Kiln, accented by a tokusa striped edge that frames the design with elegance. The hand-painted nature motifs add a warm, personal touch, showcasing the artisan’s skill. Perfectly sized for serving salads and main dishes, its traditional, refreshing blue pattern and smooth porcelain…
This side plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as an extra plate for any types of dish. Appetizers, salad, bread and desserts are the perfect match. The gorgeous colors make it a great choice for layering with plates from…
The Hozan Kiln Side Plate embodies the earthy textures and colors characteristic of Bizen ware. Rounded pieces of refractory clay are placed between the plates before they are fired in the kiln. As the ashes do not cover these spots, a natural round ring design forms on the plate. The rounded shape resembles a traditional…
Premium Kutani bowl with a drawing of a graceful phoenix in red and gold on a durable porcelain base. It is a piece made by Fukuda Yoshinori. Detailed figures drawn in red and added golden decorations are characteristic of this Iidaya and Akae style. The phoenix is famous as a symbol of immortality and it…