Oryoki is a functional set of bowls inspired by Zen Buddhist principles, designed to minimize waste with a functional, minimalist style that suits modern tables. The set stacks perfectly, with smaller bowls nesting neatly inside the largest, ensuring easy storage and portability. This compact design allows even a six-layer set to be stored effortlessly, making…
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) , aemono(seasoned or sauced food) and nimono(simmered food) individually.
This bowl features a stunning glossy indigo glaze. The hand-shaped rim, crafted on a potter’s wheel, showcases graceful organic lines that give the bowl a unique rustic elegance. Its lustrous finish adds a layer of sophistication, enhancing your dining experience. It’s perfect for serving noodles such as ramen, udon, and soba. Its size also makes…
This chopstick rest is designed to resemble a miniature tetsubin (cast iron teapot). Though small, its moderate weight and detailed craftsmanship give it a strong presence on the table. Perfect for everyday dining and special occasions, this unique design adds a touch of elegance to any setting. Chopstick rests are an essential part of table settings….
A set of 5 small Japanese kobachi bowls depicting peaches and birds in Yoshidaya style. It is a perfect size for serving side dishes such as Sunomono(vinegared food) or Nimono(Simmered food). Each piece is uniquely hand-painted by a dedicated artisan of Kutani ware, making the texture of the plate warm and appealing. It comes in…
This rectangle side plate features a traditional wave pattern arranged in contemporary style. Simple yet sophisticated design will bring warmth and comfort to your table setting. The size is perfect for serving sushi, sashimi, and tempura.
This small kobachi bowl features a red turnip, and one leaf of the turnip is also shown inside of the bowl. Turnip is one of the motifs that has long been regarded as a lucky charm in Japan, and is often used for tableware. The refreshing white-based small bowl is a handy size, durable and…
Featuring a round plate exposing the outlines of the red clay, an exquisite balance between the elegance of emerald celadon and the rustic red soil. The glazed surface is smooth with shallow grooves characteristic of “Tobikanna” (chattered pottery). A combination of a century old tradition of Kyoto Celadon pottery, and the folk craft of Kyushu Koishikawara ware,…
The image of graceful weeping sakura, cherry blossoms, of Gion, Kyoto is depicted on these chopstick rests from Tosen Kiln. Weeping cherry blossoms are one of the representative flowers of Kyoto, and express Kyoto’s unique atmosphere. The pink and pale green of the cherry blossoms beautifully decorate the yellowish cream white color of the Kiyomizu ware…
This long plate features a light grayish hue and an elegant abstract motif of water plants, a hallmark of Yashichida Oribe ware, characterized by its green glaze and abstract brushstrokes. The expressive green design extends onto the bottom of the plate, where Tsujii has created a repeating pattern with his fingertips. Drawing inspiration from nature,…
This unique sauce plate features iridescent clouds with a glossy glaze. The vibrant colors make it a eye-catching piece on the table. Perfectly sized as a sauce plate, it is also versatile enough to serve cheese, nuts, condiments, and other small bites. You can also use it to hold a small portion of food or…
This sauce plate features a hand-painted arabesque pattern, a classic motif of Tobe ware. The deep indigo shade adds a modern touch, while the textured surface, reminiscent of woven cloth, brings warmth and a unique tactile charm to the piece. Its compact size makes it ideal for serving sauces, condiments, or small snacks. You can…