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This chawanmushi (Japanese steamed egg custard) bowl has a traditional circle pattern called marumon. The transparent blue-green color unique to celadon porcelain is beautiful and contrasts elegantly with the red circle pattern. Tasei Kiln is a kiln that originally made chawanmushi bowls for restaurant use. If you make chawanmushi with it, you can enjoy authentic…
The image of the delicate camellia flower is vividly captured on these chopstick rests from Tosen Kiln. Camellia flowers, passionately adored by Taniguchi, reflect the serene beauty and tradition of Kyoto. The intricate blend of dark and light green shades of the leaves beautifully contrasts the white and red glossy petals that sit upon…
This square sauce plate features an auspicious design of a lucky cat, or maneki neko in Japanese. The delightful illustration showcases an adorable lucky cat raising its left paw in an inviting gesture while holding a golden koban coin in its right. The koban symbolizes prosperity, and the raised left paw is believed to beckon…
This side plate has a beautiful block-like shape with a cool aqua blue glaze. The height of the dish adds a rhythmic touch to any table arrangement, making for an inviting and sophisticated atmosphere. It is just right for placing appetizers, snacks, and sweets in a stylish manner. Its distinctive design makes for a table setting that…
This small plate is shaped like a sumo referee’s fan, which is used to signal the outcome of a match. Historically, it is said that samurai commanders once used this type of fan to issue commands during battle. With its distinctive form and cultural significance, this plate brings a touch of tradition to your table….
This sauce plate has a camellia motif painted on a “yakishime” base, which is unglazed pottery fired at a high temperature. It is an eye-catching piece on the table with a rustic and warm atmosphere that brings out the best of hand-drawn lines and handmade shapes.There are two places to put sauces and condiments, which is…
This large-sized Japanese donburi bowl features a traditional Japanese pattern called tokusa “horsetail” in blue on white porcelain. The simple yet memorable design makes it suitable for any table setting. The bowl is perfect for gyudon, oyakodon, and other donburi dishes. It can also be used to serve noodle dishes like udon or soba. With its…
A matte turquoise glaze with a natural gradient flows across the surface, created by expressive, hand-painted brushstrokes. Flowers in delicate colors decorate the rim, with fine kannyu crackles adding to its textural charm. Compact and versatile, this plate is ideal for serving small portions of food, condiments, or sweets. Beyond dining, it also works as…
This nature-themed side plate is part of the Hamorebi series, meaning “sunlight filtering through leaves.” Each piece is beautifully hand-painted by female artisan Sakurai Chie. Using traditional Japanese coloring paintsa hallmark of Kutani warethe painted areas have a slightly raised texture, adding depth and character to the design. Perfect for serving small desserts, fruits, or…
The Quiblas Mono Blue Breeze Dinnerware Set features tableware adorned with the traditional Japanese hemp leaf pattern, delicate leaf shapes, and charming medaka “rice fish.” The blue and white color scheme evokes the refreshing feel of a cool summer breeze gracing your dining table. Experience the joy of an authentic Japanese meal, beautifully presented with…
This charming magewappa donburi bowl, crafted by Odate Kougeisha, is made from Akita cedarone of Japan’s most renowned woods. Its natural warmth and smooth, even grain give the bowl both a refined aesthetic and a timeless appeal. Known for being lightweight and remarkably durable, this bowl offers exceptional resilience. The wood used in magewappa has a…
This simple and modern bowl features a beautiful turquoise color. The glaze’s appearance varies uniquely with each piece according to the conditions during firing, resulting in a naturally exquisite shade of blue. The 17.8 cm (7 in) size is perfect for smaller servings of salads, appetizers, aemono (seasoned dishes), or nimono (simmered dishes). Its shallow shape…
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Mt. Fuji Sauce Plate
1 × $26.18 
Modern Hanazume Kutani Sauce Plate Set
1 × $93 
Kousai Kiln Arabesque Hasami Divided Sauce Plate
1 × $23 
Sword Guard Sauce Plate
1 × $28.11 
Blue Flower Arabesque Round Dinner Plate 9.6 in
1 × $56 
Petaled Rim Abundant Vines Kobachi Small Bowl
1 × $20 
Black Tokusa Ramen Bowl S
1 × $31 Subtotal: $277.29