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This kobachi small bowl features a vibrant turquoise glaze, with floral patterns in shades of blue, green, yellow, and pink decorating its surface. The delicate hand-painted details and subtle kannyu crackles add depth and texture, creating a design reminiscent of flowers blooming along a water’s edge. The interior is finished with a luxurious champagne gold glaze,…
This deep side plate in a shiny dark blue color has an exquisite silhouette with wide rims and and a beautiful curve. The size is perfect for serving a salad, appetizers, sunomono “vinegared food,” aemono “seasoned or sauced food” and nimono “simmered food.” It is great for not only Japanese food, but also various food…
This is a set of chopstick rests depicting maple leaves that have turned red, created by Hozan Kiln of Kyo ware. The deep red color, reminiscent of wine red, is complemented by hand-painted gold lines, resulting in a chic impression. This design is recommended as an accent for a calm and autumnal table setting. Boasting…
This versatile plate beautifully features the natural textures and hues of Shigaraki pottery. It’s offered by Homeland, a brand dedicated to providing kitchen items that become cherished tools in everyday life, and crafted in collaboration with Hissan Pottery, a renowned Shigaraki ware kiln. The delicate variations of blue in aohagifrom the soft light of a…
This regular-sized Japanese donburi bowl features a classic shonzui pattern, originally inspired by porcelain designs from the late Ming Dynasty in China. The intricate indigo patterns depict geometric figures and floral motifs, adding a timeless elegance to the piece. Crafted on a potter’s wheel, the bowl has a pleasing weight and a warm, tactile feel,…
This bowl features round Kamo eggplants, a summer vegetable from Kyoto, in the serene blue and white of sometsuke. Kyoto vegetable designs are created by applying a water-resistant substance to outline the shapes. Then, gosu, a cobalt blue glaze, is hand-painted over the surface, leaving the protected areas untouched. After a second bisque-firing, delicate lines…
This set, named uchiiwai after the Japanese custom of giving return or thank you gifts, includes two pairs of dark brown-lacquered wood chopsticks with glittering tops. They offer the classy sheen of traditional lacquerware coupled with an eye-catching design. The longer pair measures 22.5 cm (8.8 in) and is accented with green and silver detailing,…
Celadon often being used in large porcelain for artistic purposes, but this is a charming sauce plate that can fit in your palm. The rim exposes the outlines of the red clay, an exquisite balance between the elegance of emerald celadon and the rustic red soil. The base is of brown color and unglazed, once held in…
This celadon kobachi small bowl is well-suited for sauces and condiments, and can enrich your tea time with a refined touch when used for small sweets. Celadon, with its beautiful gradient from white to light blue, enhances dish presentation and imparts a cool, refreshing feel. The rim, designed with gentle curves that create a soft…
A sauce plate features flying Japanese cranes as if they are dancing. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted bird is slightly thickened and standing out. The crane is known to be a symbol of longevity and prosperity. The size is great as an extra plate….
This Japanese bowl with spout from the “Une” series is made by Taniguchi Seidojo, which has been making Kutani ware clay for three generations. The carefully selected clay of Kutani ware, known as Hanasaka ceramic stone, is inevitably discarded during the clay making process. The silky, transparent, beautiful beige glaze was created to make the…
Embrace the refined artistry of Matsukan with these chopsticks, adorned with the design of the iconic Mt. Fuji and cherry blossoms, or sakura in Japanese. The striking contrast of black and deep red provides a dramatic canvas and showcases Japan’s renowned peak in a delicate and impactful manner. The intricately drawn cherry blossoms on the…
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Bamboo with Mt. Fuji Sauce Plate