This rectangular ivory-hued plate is adorned with an intricately hand-painted dragon design, crafted with exceptional skill by a master artisan. Every detail, from the dragon’s whiskers and scales to the swirling clouds around it, is brought to life with remarkable precision. The image of the five-clawed dragon, originating from China and later embraced in Japan,…
Enjoy eating rice from this cute rice bowl designed with a playful cat from Kousai Kiln. This charmingly designed rice bowl is handmade combining the Shigaraki style yakishime (high-fired unglazed ceramics) and the traditional somenishiki, a technique where a product is first glazed with white and blue patterns and then is further decorated with detailed hand-painted drawings….
This sauce plate features red flowers and a bird, painted in the traditional ko-Kutani style. The pattern painted around the rim incorporates green, yellow, red, purple, and dark blue, which are the five colors of this Kutani ware style. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments, and…
This bamboo soba strainer is ideal for serving cold soba. It efficiently removes excess water from boiled soba, ensuring a delicious taste. Simply place it on any plate or tray you have at home for convenient use. It is made using bamboo from Japan, and its authentic and cool appearance is perfect for a hot…
Serve meals to your little ones in this cute and well-designed children’s plate. Kids will love seeing the blue elephant peeking from the rim of the plate. The elephant’s ears are neatly shaped on the edges to give the plate a unique shape. The plate is divided into 3 sections. The bigger section can be…
These chopsticks are made of ebony, a famous wood with a sense of luxury and dignity. The dimpled design is not only beautiful to look at but also functional, as it is easy to hold. Ebony has become increasingly rare over the years, and its use as a material for chopsticks is decreasing. The grain…
Featuring a sharp red and green pattern peeking out from a large round cut-out shape, called marunuki, this large donburi bowl makes a strong visual impression. The pattern stands out against a striking indigo blue background. The bright red is echoed on the foot of the bowl and the inner rim, creating a beautifully balanced design…
This is a fruit fork from the “MODERN WABI SABI” series, characterized by a fusion of traditional and stylish ambiance. It is crafted in Tsubame-Sanjo, a region that accounts for 90% of domestic metal utensil production in Japan. This elegant and high-quality cutlery is designed by Yuka Nishida, a ceramic artist from Arita ware. The…
This regular-sized donburi bowl features charming floral and geometric patterns composed in an inventive tile-like design. Adorned with various auspicious patterns, each symbolizing continuity and prosperity, the design carries the hopeful wish for everlasting good fortune. Its depth and straight sides help retain the food’s warmth while adding a touch of style and practicality. Handcrafted…
This is a glass bowl with a sakura “cherry blossom” design from the Taisho Roman glass series by Hirota Glass, a long-established glass manufacturer in Tokyo. Cherry blossoms, with their charming appearance and deep cultural significance, are beloved not only in Japan but also around the world. They symbolize both natural beauty and rich tradition. This pattern…
This long rectangular plate is very beautiful with carvings reminiscent of sakura, or cherry blossoms, floating in a river. The graceful matte celadon texture conveys tenderness the moment you touch it. The colors of the food will stand out beautifully, enhancing the dining experience. Perfectly sized for dainty sweets and appetizers, this sleek, flat plate…
This gorgeous kobachi small bowl features a modern interpretation of classic old Imari patterns. Its vivid colors, paired with gold and white, lend a sophisticated flairideal both for everyday use and as a special gift for anyone who appreciates Japanese arts and crafts. Sized for side dishes like sunomono (vinegared items), aemono (seasoned dishes), or…