This large rice bowl is decorated with gorgeous and lovely mizuhiki motif. The colorful knots give the bowl a nostalgic and graceful feeling.Kanazawa, the birthplace of Kutani ware, is known for its unique and rare traditional craft called Kaga Mizuhiki. Made by Kokuzou Kiln, known for the gentle and warm stoneware with beautiful colors and elegant…
A beautiful pair of rice bowls with a pink and blue sasanqua motif. It is beautifully applied Ginsai, the Kutani ware technique by which five-color glaze is applied over silver foil. The cracks on the surface are created by the traditional technique of “Kannyu” (penetration), which allows you to enjoy the beauty of handcrafting.The shape made on…
Kobachi bowl with a lid by MERU, a Mino ware brand.The shape used decades ago as traditional Japanese restaurant tableware has been rearranged in a modern way. The expression of soft ivory color and ingenious design give it a refined impression.Luxurious genuine silver is used for the overglaze painting, and the high quality silver…
This is a stainless steel chopstick rest in the shape of a ginkgo leaf in silver. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the soft thinness, undulation, and curves of a ginkgo leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won…
These beautiful chopsticks feature crystal patterns adorned on white bamboo, finished with a sleek lacquer coating. The laser-engraved designs add modern precision to the classic bamboo surface. Moderately light and very easy to hold, bamboo chopsticks offer flexibility and thin tips that make eating effortless. The warm touch and gentle feel of the lacquer further…
The Japanese plate features a large bottle gourd and a pine tree in Yoshidaya style. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Or you can put a small portion of food or containments in, place it on a larger plate or into a…
This is a Arita ware plate by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. This dish is simple, yet dignified and powerful. This design itself is from the early Imari period, about 400 years ago. Chrysanthemums are characterized not only by their beauty…
This chopstick rest is shaped like a bamboo culm. In Japan, bamboo is considered a symbol of good luck, along with pine and plum trees. Its ability to stay green even in the cold and grow straight while bearing the weight of snow represents resilience, strength, and growth. Chopstick rests are an essential part…
This sauce plate features a refined pine, bamboo, and plum motif alongside an iconic depiction of Mount Fuji. In Japanese culture, pine, bamboo, and plum are regarded as auspicious symbols that herald both good fortune and longevity The technique displayed in this plate is called somenishiki where the plate is first glazed with white and…
This bowl showcases dreamy patterns delicately painted by the artisans of Ginshu Kiln, renowned for its romantic and playful pastel-colored designs. The painted areas have a slightly raised texture, a characteristic of Kutani ware, which is traditionally hand-painted using Japanese coloring pigments and a brush. Its versatile size makes it perfect for serving salads, appetizers,…
A rectangular plate with a design of Sakura (cherry blossoms) in full bloom and fluttering petals. The center of the Sakura is painted in gold, creating a gorgeous atmosphere. The surface is wavy, and the elegant and soft design goes well with the pattern. Sakura/Cherry Blossom symbolizes ” inner beauty”, “elegance” and “good education”. It…
This dinner plate features a captivating turquoise in a matte finish, evoking the serene beauty of ocean waves. It brings a pop of color to your dinner table, while the texture of Shigaraki ware adds an element of artisanal charm. The turquoise glaze is hand-mixed using a generations-old formula. The masterfully textured stoneware surface enhances…