This sauce plate features a refined bamboo motif alongside an iconic depiction of Mount Fuji. In Japanese culture, bamboo is esteemed as an auspicious emblem that signifies longevity, and robust health. The technique displayed in this plate is called somenishiki where the plate is first glazed with white and blue patterns and then is further…
The image of the delicate camellia flower is vividly captured on these chopstick rests from Tosen Kiln. Camellia flowers, passionately adored by Taniguchi, reflect the serene beauty and tradition of Kyoto. The intricate blend of dark and light green shades of the leaves beautifully contrasts the white and red glossy petals that sit upon…
This dinner plate is adorned with circular motifs featuring auspicious patterns. Bright and cheerful, the design features both birds and floral designs that lend a festive air. The soft matte texture gives the whole piece a sophisticated feel. This item is created by the Rebirth Project, an organization that conducts various social contribution activities, in collaboration…
This is a stainless steel chopstick rest in the shape of a ginkgo leaf in silver. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the soft thinness, undulation, and curves of a ginkgo leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won…
This sauce plate features the lovely shape of the rabbit. Each piece is hand-painted, making the texture of the plate warm and appealing. Perfectly sized as a sauce plate, it is also versatile enough to serve cheese, nuts, condiments, and other small bites. You can also use it to hold a small portion of food or relishes,…
This beautiful dinner plate features a hand-painted arabesque pattern, a signature motif of Tobe ware. The indigo shade adds a contemporary touch to the traditional design. With its thick, rounded rim, this plate brings a soft, welcoming feel to your table. Durable and crafted for long-term use, it’s ideally sized for serving main dishes like sushi,…
This large donburi bowl embodies the earthy textures and natural colors typical of Bizen ware. Its rough surface and stunning patterns, created by the kiln’s flames, highlight the “art of clay and fire.” The unglazed red clay, adorned with natural ash markings, offers a rugged, metallic feel. Bizen ware, one of Japan’s oldest ceramics, is…
This bowl features exquisite sometsuke designs with colored details hand-painted by master craftsman Yamamoto Choza. The bottom of the bowl is adorned with a flower and bird motif, while the exterior is lavishly decorated with traditional auspicious patterns across its entirety. The intricacies of each design invite a closer look. The porcelain base is crafted…
This sauce plate has a mandala pattern in light white. Mandala is a geometric configuration of a symbols. In various spiritual traditions, mandalas may be employed for focusing attention of practitioners and adepts, as a spiritual guidance tool and as an aid to meditation and trance induction. While Kutani Ware is loved for its vibrant colors, the hachi-kutani series features sauce…
This is a serving tray made by Mr. Kiyoteru Morita, a renowned undercoat craftsman of Echizen lacquerware. This tray is a stunning item that can be used to plate sushi and tempura. It can also be used to serve appetizers, main dishes, and desserts, or can be combined with small plates, bowls, and ochoko (sake…
This rectangular dinner plate features a hand-painted arabesque pattern, one of the representative motifs of Tobe ware. The bold indigo design adds an elegant touch. The traditional yet refreshing blue pattern, combined with the smooth texture of porcelain, enhances the appeal of every dish. It works beautifully as a sushi plate, sashimi plate, tempura plate,…
This small 3 plates set features lovely flowers different in shapes and colors. The painted soft colors are created based on traditional basic colors of Kutani Gosai (five colors): red, yellow, green, blue, and purple. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small foods. Or…