This regular-sized donburi bowl features a smooth, matte black glaze on the outer rim and inner surface, creating a striking contrast with the textured, natural clay on the faceted exterior. This combination of materials offers both a refined tactile experience and a visually sophisticated appeal. Its depth and straight sides help retain the food’s warmth…
This striking gift set includes two pairs of Wakasa lacquerware chopsticks with chrysanthemum designs and two chopstick rests shaped like lion masks from the traditional shishi-mai “lion dance.” Each chopstick is decorated with a single chrysanthemum flower. The chrysanthemum flower holds deep significance in Japan as it serves as the emblem of the Imperial Family….
This is a Arita ware plate by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. This dish is simple, yet dignified and powerful. This design itself is from the early Imari period, about 400 years ago. Chrysanthemums are characterized not only by their beauty…
A heartfully crafted spoon of a turtle shell pattern. It is a large size, but being made of wood, it is light and easy to hold. The distinctive design makes you feel as if you are tasting it at a ramen restaurant. The warmth and natural texture of wood is perfect not only for hot noodles,…
The graceful matte celadon texture of this persimmon-shaped plate conveys tenderness the moment you touch it. Accented with gold, the combination with the pale blue is graceful and sophisticated. The persimmon is a familiar fall delicacy that has been cultivated throughout Japan since ancient times because it is suited to the Japanese climate. With its…
This sauce plate features a geometric pattern in ko-Kutani style, one of the most famous traditional styles of Kutani ware. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted bird is slightly thickened and standing out. Perfectly sized as a sauce plate, it is also versatile to serve…
The bowl features a beautiful contrast of soft colors on a white canvas, making the most of the distinctive texture of porcelain. The fine touch of flowers are hand-painted by an artisan, adding a touch of elegance to the space. Unlike other kilns from Kutani ware, Ginshu kiln is especially known as its romantic and…
This tonsui bowl stands out for its subtle reddish-brown color. Slightly larger than a typical tonsui, it can hold plenty of soup from a hot pot. By placing your fingers on the handle, you can grip it securely without feeling too much heat. Although tonsui bowls are primarily used for hot pot dishes, they also…
These chopsticks are decorated in gold with the akebono “dawn” motif. This word is also used to signify the beginning of a new era or when a new situation is about to unfold. The upper part is coated with urethane resin and the bottom part with lacquer and is dishwasher-safe. These chopsticks have a beautiful glossy…
This soy sauce plate features the “Tokusa” line extending from the center and a petal-like design. It is a perfect small plate for serving sauce or snacks like nuts and candies. Or you may put a small portion of food or relishes in, place it on a larger plate or into a bento box for…
This kobachi small bowl set features traditional Japanese house, nature and scenery in Ko-Kutani (old Kutani) style, one of the remarkable painting styles of Kutani ware. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Put a small portion of food or relishes in, place…
This rice bowl showcases the traditional marunuki pattern. Its indigo shade adds a modern touch, while the hand-painted nature motifs bring warmth and character to each piece. The high footing makes it easy to hold, adding practicality to its charm. Perfectly sized for a single serving of rice, its simple yet classic design makes white…