This tonsui bowl stands out for its subtle reddish-brown color. Slightly larger than a typical tonsui, it can hold plenty of soup from a hot pot. By placing your fingers on the handle, you can grip it securely without feeling too much heat. Although tonsui bowls are primarily used for hot pot dishes, they also…
These side plates are beautifully decorated reflecting high-quality craftsmanship. The technique displayed in this plate is called somenishiki where the bowl is first glazed with white and blue patterns and then is further decorated with detailed hand painted drawings. The character in a circle on the plates is the character “kotobuki.” This character is used on…
This kobachi small bowl is a simple yet charming piece in blue and white. The pomegranate fruit is hand drawn and painted displaying graceful shades of blue. Little twigs stretching out from behind the leaves are drawn with fine lines. The rim is slightly curved which makes the bowl more sophisticated once held. Surprisingly light-weight…
The large bowl features a beautiful pink peony, hand-painted by artist Fukuda Yoshinori. A large peony is designed to fit the round bowl, with scattered petals drawn around it and on the outside of the bowl. Rooted in the rich tradition of Kutani ware, Fukuda Yoshinori brings his mastery of akae, Yoshidaya, and ko-kutani styles…
This regular-sized donburi bowl features a smooth, matte white glaze on the outer rim and inner surface, creating a striking contrast with the textured, natural clay on the faceted exterior. This combination of materials offers both a refined tactile experience and a contemporary appeal. Its depth and straight sides help retain the food’s warmth while…
This kobachi small bowl is decorated in the Kakiemon style. The Kakiemon style is known for its elegant compositions that use blank spaces to highlight the porcelain’s beautiful milky white color, with delicate depictions of flowers and birds in natural landscapes. The bowl has an octagonal shape with an outward-extending rim. Its depth makes it…
This is a gorgeous Kutani ware Japanese plate with a hand-drawn floral pattern all over the plate. Two patterns, a pattern in which natural flowers are in full bloom and a traditional pattern called “Aoichibu”, are combined. “Nishiki” is an expensive silk fabric with a thick ground that weaves a beautiful pattern using two or…
This Kobachi bowl has a rustic and warm atmosphere with a blue flower and arabesque painted inside. It also has a raised base with a red traditional pattern that brings the bright atmosphere to the dining table. The subtle texture created by “Yakishime”, which changes its appearance depending on the firing process, is impressive and gives…
This small-sized donburi bowl features the traditional Japanese tokusa “horsetail” pattern with vertical stripes in dark blue and earthy brown. The rich, rusty hue of the brown, due to its high iron content, gives the bowl a warm, inviting finish. Beloved since the Edo period (1603-1868 CE), this pattern of straight vertical lines is inspired by…
This sauce plate features a landscape with quince flowers in ko-Kutani (old Kutani) style, which is known as depicting the nature-themed daring design and distinctive bright colors of Kutani ware. Perfectly sized as a sauce plate, it is also versatile for serving small foods such as cheese, nuts, and condiments. For a more stylish and sophisticated…
This small kobachi small bowl features a hand-painted arabesque pattern, a representative motif of Tobe ware. The deep indigo shade adds a hint of modern elegance. Its size is ideal for serving side dishes like tangy sunomono or gently simmered nimono. It’s also perfect for small portions of relishes, which can be placed on a…
This fan-shaped sushi plate is made of Kiso Hinoki cypress by Miyabi Urushi. The 13.8″ size is enough to hold a large portion of sushi for one person. In addition to sushi, it can also be used for sashimi and tempura dishes. The knot patterns of the wood appear on the surface, creating a bold accent. The…