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This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) or aemono(seasoned or sauced food) individually.
This sauce plate features a pine tree and bird drawn in the ko-Kutani style, one of the most traditional styles of Kutani ware. Perfectly sized as a sauce plate, it’s also versatile for serving cheese, nuts, condiments, and other small bites. For a more elegant presentation, you can serve small portions of food or relishes…
This Japanese small plate is impressive with its cool blue color depicting water and vivid goldfish. The water plants and bubbles are also expressed, bringing a Japanese nostalgic atmosphere and a sense of the summer season. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food….
The plate depicts Hokusai’s famous Ukiyoe work, “Koshu Kaji Kazawa“. It shows the skill of his geometrical composition, such as the fact that a fisherman who bends his body in a dogleg shape and draws a net and Mt. Fuji have similar figures. With the combination of Kutani ware with the masterpiece of the genius…
These chopsticks from Matsukan’s Sound of the Sea series are half-coated in lacquer, allowing the natural wood grain and color to be visible. Lightweight and easy to use, they crafted using a technique called raden, where shimmering pieces of mother-of-pearl are embedded into the coating. The chopstick rests are made with a seashell-shaped mold originally…
These are children’s chopsticks made of natural wood and lacquer, featuring gold maki-e, a traditional technique. The upper part of the chopsticks is cut diagonally and decorated with a cute rabbit and flower pattern. They are suitable for children in the upper grades of elementary school. The tips of the chopsticks are square to make them…
This silver amuse bouche spoon rests in the shape of a delicate persimmon leaf. It has a depth of 1.5cm(0.5in)perfect for carrying food without worries of spillage. The tapered base of the leaf is easy to hold and serves as a handle for the spoon. The veins of a persimmon leaf are recreated faithfully, a…
A stunning plate melds the exquisite patterns of the Imari style with a modern sensibility suitable for everyday tableware. Lightweight and durable, its wave-patterned rim elegantly balances vivid colors against a pristine white backdrop. The rim showcases a medley of motifs, resulting in an enthralling and imaginative visual narrative. At the forefront, the blue and…
This beautiful medium bowl features an impressive pattern of chrysanthemum in indigo and red colors. You can feel the warmth of hand-painting from the patterns in nature motifs. The size is suitable for serving salad, appetizers and side dishes such edamame and sashimi. It is highly durable and ideal for long-term use.
The image of graceful weeping sakura, cherry blossoms, of Gion, Kyoto is depicted on these chopstick rests from Tosen Kiln. Weeping cherry blossoms are one of the representative flowers of Kyoto, and express Kyoto’s unique atmosphere. The pink and pale green of the cherry blossoms beautifully decorate the yellowish cream white color of the Kiyomizu ware…
This beautiful white plate is in the shape of a guard on the Japanese sword with many good luck charms such as birds, flowers, Shippou pattern and Takeda-bishi pattern. The pattern has a design of a bird perched on a three with blossoms, giving an image of beautiful scenery. Shippou is a pattern of circles…
This elegant petal-rimmed kobachi small bowl is crafted by Takayama, renowned for Hasami porcelain. In the classic blue and white of sometsuke, it features an interior pattern of a blooming peony surrounded by waves and gently falling sakura. The exterior is adorned with karakusa scrollwork of budding vines. This pattern has long been cherished in…
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Fukuhou Kiln Tokusa Hasami Donburi Bowl S
1 × $47 
Duck Sauce Plate
1 × $21.95 Subtotal: $68.95