This sauce plate is made by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. It is a simple and suitable piece for any dish, with a lovely small painting of plum blossoms. The thick and round edge gives a soft and welcoming atmosphere….
This round celadon plate is generously sized and its depth makes it ideal for serving various dishes at family gatherings or parties. Celadon porcelain, with its beautiful gradient from white to light blue, enhances dish presentation and imparts a cool, refreshing feel. Ideal for colorful dishes like small Japanese sweets, it captivates on the table….
This gold dinner plate is an exquisite example of Arita ware. Its unique curved design and engraved patterns on the surface create an impressive table setting, elevating the presentation of any cuisine it holds. The gourd motif is considered as a lucky symbol in Japanese culture, representing prosperity and abundant offspring due to its plentiful…
The image of the delicate camellia flower is vividly captured on these chopstick rests from Tosen Kiln. Camellia flowers, passionately adored by Taniguchi, reflect the serene beauty and tradition of Kyoto. The intricate blend of dark and light green shades of the leaves beautifully contrasts the white and red glossy petals that sit upon…
This unique fan-shaped sauce plate features anthropomorphic animals from the famous caricature scroll “Choju-Giga,” painted between the mid-12th and mid-13th centuries which is designated as a national treasure. Next to the anmials, Kozan-ji, the name of a World Heritage temple in Kyoto that owns this scroll is written in Japanese. The plates are available in different…
This unique Japanese rice bowl has an elephant’s face on the inside and the whole body and apples on the outside. The rim is designed to follow the elephant’s face. The blue and sky blue color, with shades of watercolor, retains the warmth of hand-painting. With its humorous design and easy to use size, it…
This unique fan-shaped sauce plate features a classic, colorful geometric pattern. Sarasa refers to fabric products made of cotton dyed with multi-colored patterns, which originated in India. This plate is available in different designs, so you can collect them for a more enjoyable table setting. Perfectly sized as a sauce plate, it is also versatile to…
The plate depicts Hokusai’s famous Ukiyoe work, “Koshu Kaji Kazawa“. It shows the skill of his geometrical composition, such as the fact that a fisherman who bends his body in a dogleg shape and draws a net and Mt. Fuji have similar figures. With the combination of Kutani ware with the masterpiece of the genius…
These chopsticks from Matsukan’s Sound of the Sea series captivate with their vibrant colors and shimmering glitter. The chopstick rests are crafted using a seashell-shaped mold originally used to make rakugan, a traditional Japanese confectionery. On the handle, bright red and teal colors are adorned with tiny sparkling decorations that catch the sunlight, reflecting a…
This elegant kobachi small bowl is crafted by Takayama, renowned for Hasami porcelain. In the timeless blue and white of sometsuke, it features at its center an adorable rabbita lovely discovery for the diner once they’ve eaten the cuisine inside. Surrounding the sides is a traditional wari-kusabana pattern: stemmed flowers and grass separated from each…
This Japanese chopsticks and chopstick rests set showcases a charming design of birds amidst a colorful floral pattern. When aligned, the patterns on each chopstick come together to complete a harmonious scene. The chopsticks are crafted for easy holding with indented handles. Place the chopsticks on their matching rests for a perfectly coordinated setting right…
This is a sauce plate with arabesque pattern on white glaze. It is an eye-catching piece on the table with a rustic and warm atmosphere that brings out the best of hand-drawn lines and handmade shapes. There are two places to put sauces and condiments, which is convenient when eating sashimi. It is also deep…