This rice bowl features flower shaped balloon delicately painted by artisans of Ginshu Kiln, which is especially known as its romantic and playful pastel colored painting. The painted areas have a slightly raised texture, a characteristic of Kutani ware, which is traditionally hand-painted using Japanese coloring pigments and a brush. With a diameter of 10.5 cm(4.1…
This serving tray is the result of a collaboration between a matte, subdued aluminum tray and a deep, moist Echizen lacquerware tray. The pattern of hemp, a grass that grows quickly and straight, expresses the wish for the health and growth of babies. In Japan, hemp has also been used as a sacred plant in…
This quince-shaped plate, with its smooth, flowing lines, features the stunning orchid cactus, also known as the epiphyllum. The graceful matte celadon texture of this plate conveys tenderness the moment you touch it, enhanced by a moist and gentle surface finish. The layered pure white petals of the epiphyllum are exquisitely displayed on the plate,…
This side plate features large blue peonies elegantly painted against a yellow background. This is a classic design of the ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. With a diameter of 15 cm (5.9 in), it is perfect as an extra…
This is an easy-to-use plate characterized by a moody green color, reminiscent of a deep forest. Instead of shiny, bright gems, the design is chic and modern, featuring subdued tones and matte textures like Jade gemstones. The deep green tones go well with warm-colored foods such as red, yellow, and orange. Even a few bright colors,…
The hand-painted motif on this donburi bowl gracefully transitions between a flower and a dragonfly. The charming design is rendered in blue and red on white porcelain. Created using the tsuketate technique, where each stroke is applied without outlines, the design wins you over with its hand-painted touch and genuine creativity. The sturdy bowl is…
This is a traditional wooden tray with a removable bamboo strainer used for serving cold soba (buckwheat noodles). Made in a classic design, this soba tray is the perfect way to enjoy a restaurant experience in the comfort of your own home. The removable bamboo strainer makes it simple to serve cold soba during hot summer…
This is a set of five fruit forks from the “MODERN WABI SABI” series. It is characterized by a fusion of traditional and stylish ambiance. These forks are crafted in Tsubame-Sanjo, a region that accounts for 90% of domestic metal utensil production in Japan. This elegant and high-quality cutlery is designed by Yuka Nishida, a…
Thick blue and fine red lines alternate around the whole exterior of snow-white porcelain of this donburi bowl. The blue lines are drawn using the traditional gosu pigment, while the red accents enhance the design. The hand-painted blue patterns are made using the tsuketate technique, where each stroke is applied without outlines. This gives the bowl…
The Japanese sauce plate features a large yellow sycamore leaf in Ko-Kutani (old Kutani) style, dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Furthermore, you may also…
Featuring a sharp red and green pattern peeking out from a large round cut-out shape, called marunuki, this large donburi bowl makes a strong visual impression. The pattern stands out against a striking indigo blue background. The bright red is echoed on the foot of the bowl and the inner rim, creating a beautifully balanced design…
This platter features a red Mount Fuji, capturing the moment of the rising sun turning it red in a clear early morning. Each piece is handcrafted by an artisan of Kutani ware. It is painted with Japanese color paints using a brush, as you can see the painted part is slightly thickened. With the combination…