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This is a gorgeous large plate with a “chrysanthemum split” design in old Imari style. The lines extend from the outside to the center and are decorated with different traditional patterns.” Each has its own meaning, such as “seigaiha,” “shigebishi,” and “zuiun.” “Seigaiha” (blue ocean waves) – a symbol of prosperity.  “Shigebishi” (dense diamonds) –…

This sauce plate features red flowers and a bird, painted in the traditional ko-Kutani style. The pattern painted around the rim incorporates green, yellow, red, purple, and dark blue, which are the five colors of this Kutani ware style. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments, and…

  Enjoy the refined natural blue-green luster of celadon with this stylish side plate from Kosen Kiln.  This porcelain piece captivates with its intricately woven basket-like design on both sides. The translucent glaze on the blue-jade hue of celadon, creates a tranquil atmosphere emanating from the plate’s glossy surface. Medaka rice fishes are depicted with such realism…

This small side plate features a “Tokusa” line extending from the center and a petal-like design. The 5.1in diameter is just right for serving appetizers small snacks and desserts. The “Tokusa” series by the Hasami ware company Fukuhou Kiln was first produced in 1976. Since then, it has become a long seller as a standard…