This small kobachi small bowl features a hand-painted arabesque pattern, a representative motif of Tobe ware. The deep indigo shade adds a hint of modern elegance. Its size is ideal for serving side dishes like tangy sunomono or gently simmered nimono. It’s also perfect for small portions of relishes, which can be placed on a…
This sauce plate features a hexagonal pattern with peony in ko-Kutani (old Kutani) style, dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. It is the perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Or you…
This sauce plate features two quails in the grass, painted in the traditional ko-Kutani style. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments, and other small foods. You may also set small portions of food or relishes, place it on a larger plate or into a bento box…
Embrace the ethereal beauty of the moon with these exquisitely hand-painted chopsticks from Matsukan’s Crystal series. Set alongside are two Hasami ware chopstick rests in pale yellow and soft pink. Featuring shimmering full moons that float on a cosmic black canvas, the Gold Moon set radiates a tranquil yet mystical aura. The Pink Moon set…
This plum-shaped sauce plate is made by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore. The thick and round edge gives a soft and welcoming atmosphere. It is a perfect size for serving sauce or snacks like nuts and candies. Also, you can put a…
This is an easy-to-use plate that looks great in the dining room, as is typical of MERU, which specializes in dishes suitable for professional use. Measuring 16.4cm (6.5in), it is suitable for use as a serving dish for one person or for placing salads, appetizers, bread, fruit, etc. The rustic coloring often seen in Japanese…
This long plate features a light grayish hue and an elegant abstract motif of water plants, a hallmark of Yashichida Oribe ware, characterized by its green glaze and abstract brushstrokes. The expressive green design extends onto the bottom of the plate, where Tsujii has created a repeating pattern with his fingertips. Drawing inspiration from nature,…
These chopsticks from Matsukan’s Sound of the Sea series are fully coated in lacquer, showcasing the raden technique, where shimmering mother-of-pearl is embedded into the surface. The accompanying chopstick rests are crafted using a seashell-shaped mold originally used to make rakugan, a traditional Japanese confectionery. After an initial ten layers of natural lacquer, shell inlays…
This donburi fascinates with its elegant water plant motif, highlighted with brown splashes. The green glaze and abstract brushstrokes are characteristic of Yashichida Oribe ware. Tsujii Musashi, inspired by nature, infuses his creations with a subtle, rustic charm. The bowl’s refined beauty is further enhanced by gohondedelicate pinkish spots that appear naturally after the firing…
This sauce plate features rinpo, or “wheel-shaped treasure,” along the rim, complemented by an iconic depiction of Mount Fuji with a dragon. In Japanese culture, rinpo is esteemed as an auspicious symbol that signifies harmonious fulfillment. The plate’s size is ideal for sauces, small bites of pickles, fruit, or desserts like wagashi. It stacks neatly with…
This large bowl features a gently rounded shape and a rustic stoneware texture that adds warmth to any table setting. Its practical design makes it easy to use, combining functionality with charm. A stunning combination of jade green and gold arabesque patterns, delicately accented with a subtle gold shimmer, adorns the upper half. The lower…
The Quiblas Mono Graceful Garden Dinnerware Set features tableware adorned with Shogoin radish, a summer vegetable from Kyoto, and raspberry branches. The combination of turquoise, a gradient of light blue, and deep brown evokes the feeling of being in a summer garden, creating a sense of nostalgia. The side plate decorated with the Shogoin radish…