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This is a gorgeous Japanese plate with a “chrysanthemum split” design in the old Imari style. The lines extend from the outside to the center and are decorated with different traditional patterns.” Each has its own meaning, such as “seigaiha,” “shigebishi,” and “zuiun.” “Seigaiha” (blue ocean waves) – a symbol of prosperity. “Shigebishi” (dense diamonds)…

This modern shiny black plate features a brush mark on the surface which gives a traditional and arty impression. As well as its excellent design, it is durable and easy to use which makes it is widely used in restaurants in Japan and overseas. Perfect for serving appetizers, main dishes, and side dishes. It’s also…

This Mino ware plate showcases a beautiful Turkish blue color. The glaze varies uniquely with each piece due to the conditions during firing, resulting in a naturally exquisite shade of blue with a contemporary flair. The 24.5 cm (9.6 in) size is very useful for both main dishes and side dishes. With its refreshing look,…

The graceful matte celadon texture of this persimmon-shaped plate conveys tenderness the moment you touch it. Accented with gold, the combination with the pale blue is graceful and sophisticated. The persimmon is a familiar fall delicacy that has been cultivated throughout Japan since ancient times because it is suited to the Japanese climate. With its…