This Japanese round dinner plate has a beautiful matte and rough texture, and the chic colors mixed with gray and brown give a sense of wabi sabi beauty and create a high-quality dining table. This plate is ideal for serving main dishes and works perfectly for sashimi, sushi, tempura, or grilled wagyu. It is also…
This beautiful, silver sauce plate is shaped like a Heartleaf philodendron or heart-leaf. The veins of the leaves are intricately etched onto the tray’s surface, using techniques from Tsubame City, Niigata Prefecture. It weighs a mere 53g(1.8oz) and its slender design by Kaichiro Yamada, KAICHI DESIGN, makes it easily stackable. The sauce plate is an ideal size to serve fruit, small…
A set of 4 Japanese bowls of lovely cats drawn with a delicate touch. They have a unique shape with slightly pointed up ears of a cat. Each cat’s fur is a different color, and the curled up pose is adorable. It can be used for serving side dishes and desserts. Whether for everyday use or…
This set of five chopstick rests comes together to form a single, cohesive design. When arranged in order, they reveal rokaku sansui motifa signature Kutani Choemon design depicting a palace and landscape. Traditional craftsmanship is paired with a playful touch, adding a bit of charm and sparking conversation at the table. Perfect for daily use,…
The hand-painted motif on this donburi bowl gracefully transitions between a flower and a dragonfly. The charming design is rendered in blue and red on white porcelain. Created using the tsuketate technique, where each stroke is applied without outlines, the design wins you over with its hand-painted touch and genuine creativity. The sturdy bowl is…
This beautiful white plate is in the shape of a guard on the Japanese sword with many good luck charms such as birds, flowers, Shippou pattern and Takeda-bishi pattern. The pattern has a design of a bird perched on a three with blossoms, giving an image of beautiful scenery. Shippou is a pattern of circles…
This skillfully shaped side plate is perfect for presenting side dishes or small sweets. Its celadon glaze showcases a gradient of light blue. Inspired by the shape of a bamboo leaf, this plate features striped detailing that resembles the veins of a leaf. The thoughtful design not only enhances the plate’s aesthetics but also beautifully…
This gold amuse bouche spoon rests in the shape of a delicate persimmon leaf. It has a depth of 1.5cm(0.5in)perfect for carrying food without worries of spillage. The tapered base of the leaf is easy to hold and serves as a handle for the spoon. The veins of a persimmon leaf are recreated faithfully, a…
The graceful matte celadon texture of this chrysanthemum-shaped plate conveys tenderness the moment you touch it. Featuring intricate petals that beautifully enhance food presentation, this side plate is perfect for serving small confections or plating slices of sashimi. It brings sophistication to your table settings, adding a timeless charm to your dining experience. Celadon porcelain…
This is a gorgeous large plate with a “chrysanthemum split” design in old Imari style. The lines extend from the outside to the center and are decorated with different traditional patterns.” Each has its own meaning, such as “seigaiha,” “shigebishi,” and “zuiun.” “Seigaiha” (blue ocean waves) – a symbol of prosperity. “Shigebishi” (dense diamonds) –…
With its captivating green ash glaze and natural stoneware texture, this large donburi bowl exudes an organic charm and a comforting warmth, perfectly reflecting the artistry of the handmade process. The bowl is perfect for a variety of donburi dishes, such as gyudon and oyakodon, and for noodle dishes like udon or soba. With its…
This serving tray is made by Mr. Kiyoteru Morita, a renowned undercoat craftsman of Echizen lacquerware. Sushi and tempura can be stylishly plated on this tray. It can also be used to serve appetizers, main dishes, and desserts. Neatly display small plates, bowls, and ochoko (sake cups)for an elegant Japanese style table setting. The sides…