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This sauce plate features a landscape with quince flowers in ko-Kutani (old Kutani) style, which is known as depicting the nature-themed daring design and distinctive bright colors of Kutani ware. Perfectly sized as a sauce plate, it is also versatile for serving small foods such as cheese, nuts, and condiments. For a more stylish and sophisticated…
The graceful matte celadon texture of this plum-blossom-shaped side plate conveys tenderness the moment you touch it, accented with gold for a refined and sophisticated look. Plum blossoms, cherished in Japan for their auspicious symbolism, bloom first after the cold winter, inspiring happiness and signaling the arrival of a new season. With its unique shape,…
This gold dinner plate is an exquisite example of Arita ware. Its unique curved design and engraved patterns on the surface create an impressive table setting, elevating the presentation of any cuisine it holds. The gourd motif is considered as a lucky symbol in Japanese culture, representing prosperity and abundant offspring due to its plentiful…
This is a Japanese small sauce plate featuring sakura (cherry blossoms). Cherry blossoms are the most popular flower among Japanese people. Nowadays it is a flower used for celebratory occasions such as passing exams, weddings, etc. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food….
This Mount Fuji-shaped sauce plate captures the beauty of Japan’s most iconic mountain, which is believed to bring good fortune and symbolize a bright future. Each piece is uniquely hand-painted, giving it a warm and inviting texture. Perfectly sized as a sauce plate, it is also versatile for serving cheese, nuts, condiments, and other small…
This is a sauce plate with arabesque pattern on white glaze. It is an eye-catching piece on the table with a rustic and warm atmosphere that brings out the best of hand-drawn lines and handmade shapes. There are two places to put sauces and condiments, which is convenient when eating sashimi. It is also deep…
This pair set features two beautiful pairs of chopsticks in chic hues of deep blue and red. The upper halves, finished in deep blue and red, feature two carved edges for an easier grip. Adding a special touch, they are accented with hues of gold and silver reminiscent of artful droplets. This set makes an…
This plate has a warm texture of stoneware and lovely hand-painted pink and blue flowers. A perfect size for serving appetizers, salads, and desserts. It is made by Kokuzou Kiln, known for its gentle and warm stoneware, and features beautiful water color-like painting and elegant designs which blend in modern life style. Also available in…
This chawanmushi (Japanese steamed egg custard) bowl has a purple flower painting in a round form. If you make chawanmushi with it, you can enjoy the authentic taste of this delicious egg custard and the atmosphere of a Japanese restaurant. When the lid is removed, the bowl can also be used as a small kobachi…
This gorgeous kobachi small bowl features a modern interpretation of classic old Imari patterns. Its vivid colors, paired with gold and white, lend a sophisticated flairideal both for everyday use and as a special gift for anyone who appreciates Japanese arts and crafts. Sized for side dishes like sunomono (vinegared items), aemono (seasoned dishes), or…
This chrysanthemum-shaped Japanese sauce plate features a matte bronze color that gives it an antique look and makes your dishes look chic and stylish. It is made by Hasami ware, which is widely known as a light, durable, and easy-to-use tableware among Japanese tableware, and is an indispensable stoneware in both restaurants and homes….
Featuring a round plate exposing the outlines of the red clay, an exquisite balance between the elegance of emerald celadon and the rustic red soil. The glazed surface is smooth with shallow grooves characteristic of “Tobikanna” (chattered pottery). A combination of a century old tradition of Kyoto Celadon pottery, and the folk craft of Kyushu Koishikawara…
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Lily Sauce Plate