This bowl fascinates with its elegant water plant motif, highlighted with brown splashes. The green glaze and abstract brushstrokes are characteristic of Yashichida Oribe ware. Hand-crafted, this bowl reflects nature’s rustic beauty by accentuating the rokurome, or the rhythmic marks made by the potter’s wheel, which add a special texture and warmth. Its lightweight design…
Enjoy the refined natural blue-green luster of celadon with this stylish Japanese rice bowl from Kosen Kiln. With its translucent glaze on the blue-jade hue of celadon, a tranquil atmosphere emanates from its glossy exterior, like the calm surface of a glistening pond. Adorning the surface of the rice bowl are Medaka rice fishes which are depicted…
This is a glass bowl with a sakura “cherry blossom” design from the Taisho Roman glass series by Hirota Glass, a long-established glass manufacturer in Tokyo. Cherry blossoms, with their charming appearance and deep cultural significance, are beloved not only in Japan but also around the world. They symbolize both natural beauty and rich tradition. This pattern…
These sturdy chopsticks have a simple design with non-slip tips for added convenience. The rounded top ends give them a soft and modern look, while the wood grains subtly show through the chic black finish. Measuring 23.5 cm (9.3 in) long, they are comfortable to use and stable, even for larger hands. The chic color…
This stunning plate is made by Yatsuyanagi, a manufacturer of cherry bark work from Akita Prefecture. It features delicate cherry blossom decorations using light-colored cherry bark and shell inlays, set against a meticulously crafted checkerboard pattern for a traditional feel. The size is ideal for serving sweets and light meals in a sophisticated setting. It…
This yellow stoneware plate is eye-catching. The bumpy surface is unique to stoneware which has a rustic, warm, and chunky texture. The brown glazed rim enhances the vividness of the yellow color. in size is the perfect for a main plate for one person. It can also be served as a salad or appetizer for 2-3…
This is a Arita ware plate by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong. The plate is represented as the moon, with a rabbit hopping around on top of the crater-like spots painted on it. This design is created by using a paper pattern in the shape of a rabbit and…
This rectangular ivory-hued plate is adorned with an intricately hand-painted dragon design, crafted with exceptional skill by a master artisan. Every detail, from the dragon’s whiskers and scales to the swirling clouds around it, is brought to life with remarkable precision. The image of the five-clawed dragon, originating from China and later embraced in Japan,…
This sauce plate features rinpo, or “wheel-shaped treasure,” along the rim, complemented by an iconic depiction of Mount Fuji with a dragon. In Japanese culture, rinpo is esteemed as an auspicious symbol that signifies harmonious fulfillment. The plate’s size is ideal for sauces, small bites of pickles, fruit, or desserts like wagashi. It stacks neatly with…
The graceful matte celadon texture of this chrysanthemum-shaped main plate conveys tenderness the moment you touch it. The chrysanthemum petals are intricately engraved with varying depths, creating a harmonious interplay of detailed patterns beautifully enhanced by the exquisite shading of the celadon porcelain. Perfect for serving main courses in a Japanese meal or desserts, this…
This plate is remarkable for its detailed seigaiha wave pattern that covers the entire plate. The edges of the plate are trimmed like flower petals, resulting in a stunning silhouette. A charming feature of this plate is the golden depiction of Mount Fuji and cherry blossoms at its center, serving as a delightful point of…
This wooden sushi plate is made of Kiso Hinoki cypress by Miyabi Urushi. The design with slightly aligned side edges is simple and takes advantage of the quality of wood. It is large enough to place sushi for one person. In addition to sushi, it can also be used for sashimi and tempura dishes. The finish…