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This side plate features large blue peonies elegantly painted against a yellow background. This is a classic design of the ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. With a diameter of 15 cm (5.9 in), it is perfect as an extra…
This unique plate is shaped like three flowers connected together, each in a different color: white, light blue, and blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedswhich are commonly served alongside soy sauce when enjoying sashimi or sushi.
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) , aemono(seasoned or sauced food) and nimono(simmered food) individually.
A chic lacquered spoon by Yatsuyanagi. The handle is made of wild cherry bark work and painted with a golden cherry blossom motif. Although small, the combination of different traditional techniques gives it a sophisticated appearance. The 21cm(7.9in) size is suitable as a dinner spoon for soups and soupy foods. The cherry trees used for Akita…
As suggested by its name nanpu, meaning “southern winds,” this bowl features a design that evokes the feeling of a warm breeze. The brush works in blue and brown symbolizing the wind blowing, give the design a natural comfort. The slightly warped rim allows for easy stacking with bowls of the same shape, ensuring convenient storage….
The beautiful black lacquer with red hues peeking through already makes this spoon a work of exceptional craftsmanship. The delicate natural pattern of kabazaiku, or cherry bark work graces the handle and is further decorated in an understated momiji (Japanese maple leaves) motif. The technique used for this spoon is known as tamenuri, which involves a…
This pine-shaped Japanese plate is perfect for celebrating special occasions as well as everyday use. The pine tree is an evergreen tree and is a symbol of “eternal life.” In addition, some pine trees are thousands of years old and are said to be auspicious because they are associated with immortality and longevity. Perfectly sized…
This fruit relief plate is crafted using pressure molding, finished with a glossy white glaze, and accented by a hand-painted brown rim. Fruits have long been featured in traditional patterns as symbols of immortality and the prosperity of future generations. In Kutani ware, motifs like melons and grapes have been passed down through the ages….
This fan-shaped sushi plate is made of Kiso Hinoki cypress by Miyabi Urushi. The 10.2in size is just right for placing sushi for one person. In addition to sushi, it can also be used for sashimi and tempura dishes. The knot patterns of the wood appear on the surface, creating a bold accent. The height of the…
The Quiblas Mono Tranquil Sakura Dinnerware Set features a calm, fresh color palette and is adorned with weeping sakura, cherry blossoms, of Kyoto. These soft blooms impart a distinct and serene elegance of spring to the set, capturing the essence of traditional aesthetics. Enjoy the pleasure of an authentic Japanese meal, beautifully served with a…
This charming Tobe ware kobachi bowl features a beautiful flower in gentle light blue color. The subtle color decorates the blooming flower painted on a white porcelain canvas. Small dots painted in gold are scattered, adding a discreet accent to the overall design. The detailed design of the rim adds to the floral motif of this kobachi…
This is a versatile side plate that can be used for individual servings. The design is the traditional old Imari floral pattern and is given a modern remake with a combination of gold and yellow gold. Perfectly sized for appetizers, side dishes or as a bread plate, this stunning plate adds both functionality and style…
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Summum Dinner Plate 8.2 In