This is an easy-to-use plate characterized by a moody green color, reminiscent of a deep forest. Instead of shiny, bright gems, the design is chic and modern, featuring subdued tones and matte textures like Jade gemstones. Measuring D16.4cm (6.5in), it is suitable for use as a serving dish for one person or for placing salads, appetizers,…
“Oryoki”, is a functional set of bowls designed to minimize waste in daily life in the practice of Zen Buddhism. It is increasingly attracting attention for its easy-to-use, functional and minimalistic design at the modern table. Starting with the larger bowl, the smaller ones are stacked completely on top of each other in order to allow…
This beautifully gold dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a serving plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates from…
This easy-to-use Yunomi Japanese teacup features a cat playing with blue yarn on a smooth porcelain which is typical of Hasami Ware. The 160ml (5.4oz) is a little small, but it is the perfect size for drinking up a cup of green tea before it gets cold. It is light and easy to hold, so…
This chrysanthemum-shaped oval sauce plate features a matte bronze color that gives it an antique look and makes your dishes look more chic and stylish. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif. It is made by Hasami…
Enjoy the elegant design of a Japanese maple leaf adorned with the refined beauty of natural blue-green lustered celadon in this stylish sauce plate from Kosen Kiln. With its translucent glaze on the blue-jade hue of celadon, a tranquil atmosphere emanates from its glossy exterior, like the calm surface of a glistening pond. Adorning the surface of…
Enjoy eating with this hand coated Echizen Lacquerware spoon. It is divided into a glossy red part and a naturally finished part with the grain of the wood, accented with black lines. The smooth feel of real lacquer fits comfortably in the hand, and its light weight and ease of use make it easy to…
This small-sized Japanese donburi rice bowl features peonies, framed by dark blue, lattice-like patterns, all rendered in the traditional nishiki-e style. Nishiki-e, meaning “brocade picture,” is a multi-colored woodblock print technique that revolutionized ukiyo-e during the Edo period (1603-1868 CE), when most prints were in black and white. The lid helps keep the food warm and…
This chrysanthemum-shaped sauce plate features a matte white glaze. On top of that, the glaze is again applied as if it were sprinkled with flakes of snow. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif. Perfect size as…
This chawanmushi (Japanese steamed egg custard) bowl has a purple flower painting in a round form. If you make chawanmushi with it, you can enjoy the authentic taste of this delicious egg custard and the atmosphere of a Japanese restaurant. When the lid is removed, the bowl can also be used as a small kobachi…
This bowl is designed with a “Tokusa” pattern drawn by hand with a broom-like brush to make the thin blue lines centering to the middle of the bowl. Originally made in the size to serve a single portion of sashimi or pickled vegetables in a traditional style meal at a tea ceremony, it can be…
This small-sized donburi bowl from Fukuhou Kiln features the traditional Japanese tokusa “horsetail” pattern. Its depth helps retain the food’s warmth while adding a touch of style and practicality. Beloved since the Edo period (1603 CE-1868 CE), this pattern of straight vertical lines is inspired by the Japanese plant tokusa, known in English as rough…