These chopsticks from Matsukan’s Sound of the Sea series captivate with their vibrant colors and shimmering glitter. The chopstick rests are crafted using a seashell-shaped mold originally used to make rakugan, a traditional Japanese confectionery. On the handle, bright red and teal colors are adorned with tiny sparkling decorations that catch the sunlight, reflecting a…
The Japanese bowl features a bird resting on a branch of camellia in bright colors. The delicate and intricate pattern drawn on the inside of the bowl gradually appears while eating, which is a pleasant surprise. A Japanese traditional pattern is also drawn on the outside, so it is a beautiful bowl from any angle….
The graceful matte celadon texture of this chrysanthemum-shaped main plate conveys tenderness the moment you touch it. The chrysanthemum petals are intricately engraved with varying depths, creating a harmonious interplay of detailed patterns beautifully enhanced by the exquisite shading of the celadon porcelain. Perfect for serving main courses in a Japanese meal or desserts, this…
This unique mug has a lion’s face on the inside and the whole body and butterflies on the outside. The rim is designed to follow the lion’s mane. The bright yellow color, with shades of watercolor, retains the warmth of hand-painting. With its humorous design and easy to use size, it is recommended for adults…
This gourd-shaped sauce plate, adorned with a touch of gold, features a design that is both delicate and captivating. The graceful matte celadon texture conveys tenderness the moment you touch it, enhanced by a moist and gentle surface finish. With its slight depth, this sauce plate is ideal for serving soy sauce or ponzu sauce,…
This larger red dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a serving plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates…
This modern dinner plate features a stunning icy blue gradient that enhances the presentation of any dish. Durable and user-friendly, it’s a popular choice in restaurants worldwide for its balance of functionality and design. Ideal for a range of dishes, from beautifully arranged main courses to shared appetizers, its generous size accommodates meals like grilled…
A chic lacquered Wagasi knife by Yatsuyanagi. The handle is made of wild cherry bark work and painted with a golden cherry blossom motif. Although small, the combination of different traditional techniques gives it a sophisticated appearance. The 12.5cm(4.9in) size is especially suitable as a Wagashi knife. It also makes an elegant impression when used for fruits and…
This sauce plate has the design of Katsushika Hokusai’s iconic print, “Under the Wave Off Kanagawa.” Katsushika Hokusai is one of the most renowned ukiyo-e artists of the late Edo Period (1603-1868). While Kutani Ware is loved for its vibrant colors, the hachi-kutani series features sauce plates all in white. They are made at Seikou Kiln. Seikou Kiln…
This Japanese plate features a beautiful, bright turquoise color. It is made by Kokuzou Kiln, renowned for its gentle and warm stoneware with vibrant colors and elegant designs. Kokuzou Kiln aims to transform everyday tableware into something truly special. This series was completed over a full year from the desire to create the original beautiful…
This sauce plate features a geometric pattern in ko-Kutani style, one of the most famous traditional styles of Kutani ware. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted bird is slightly thickened and standing out. Perfectly sized as a sauce plate, it is also versatile to serve…
This side plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as an extra plate for any types of dish. Appetizers, salad, bread and desserts are the perfect match. The gorgeous colors make it a great choice for layering with plates from…