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  This is a Japanese small plate with a plum blossom pattern on a beautiful blue-green background. Plum blossoms have been a favorite flower in Japan for a long time, and are a motif often used in kimonos and tableware. The plum blossoms are considered to be auspicious, as they are the first to bloom…

These Echizen Lacquerware side plates are exquisite items combining the elegant black shine of lacquer with the detailed gold designs made with “Chinkin.”   “Chinkin” is a traditional technique used to create detailed designs with gold and silver on lacquerware surfaces. Unlike Maki-e, where gold leaves and powder are directly applied to a surface, for Chinkin, shallow…

This sauce plate features a phoenix, a symbol of immortality, love, and happiness, in ko-Kutani (old Kutani) style, which is known as depicting nature-themed designs and distinctive bright colors of Kutani ware. The phoenix beautifully showcases the traditional five Kutani colors, gosaired, yellow, green, purple, and dark blue. Perfect as a sauce plate, it is…

This plate set features summer vegetables from Kyoto: Manganji pepper, Kamo eggplant, Shogoin radish, Kujo green onion, and Shikagaya pumpkin. The serene blue and white of sometsuke enhance the traditional charm of Kiyomizu ware and the unique appeal of each Kyoto vegetable. Designs of the vegetables are created by applying a water-resistant substance to outline…

This chrysanthemum shaped dinner plate features a matte white color, overlaid with a white speckled glaze that looks like snow. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif.  Perfect size plate for serving main dish or desserts. It…