This sauce plate features the lovely shape of the rabbit. Each piece is hand-painted, making the texture of the plate warm and appealing. Perfectly sized as a sauce plate, it is also versatile enough to serve cheese, nuts, condiments, and other small bites. You can also use it to hold a small portion of food or relishes,…
This easy-to-use chrysanthemum-shaped sauce plate features twisted lines radiating towards the center, giving the piece a classical feel. This plate is available in different designs, so you can collect them for a more enjoyable table setting. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments, and other small foods. Or…
Enjoy meal time with this unique plate from Kousai Kiln. This charmingly designed plate is handmade combining the Shigaraki style “Yakishime(high-fired unglazed ceramics)” and traditional “Some-nishiki,” a technique where a?product is first glazed with white and blue patterns and then is further decorated with detailed hand-painted drawings.Stoneware items are rarely seen in Hasami Ware….
This charming magewappa donburi bowl, crafted by Odate Kougeisha, is made from Akita cedarone of Japan’s most renowned woods. Its natural warmth and smooth, even grain give the bowl both a refined aesthetic and a timeless appeal. Known for being lightweight and remarkably durable, this bowl offers exceptional resilience. The wood used in magewappa has a…
This porcelain sauce plate is painted with an elegant traditional pattern in white, decorated with the pattern called “hanazume,” giving an image of flowers blooming all at once. While Kutani ware is loved for its vibrant colors, the hachi-kutani series features sauce plates all in white. They are made at Seikou Kiln. Seikou Kiln researched Japanese overglaze…
This is a large plate features many auspicious motifs such as plum trees, a gourd, and patterns of connecting the same motifs which mean the happiness of the future eternity. This is a typical design of the Ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors…
This square kobachi small bowl is crafted by Takayama, a renowned maker of Hasami porcelain, and dyed with seitan, a kind of indigo. The inside of the bowl is beautifully adorned with a design of a rabbit leaping under the moon and the traditional seigaiha pattern of blue ocean waves. The seigaiha motif depicts gently…
The matte celadon texture of this pine-shaped plate conveys tenderness the moment you touch it. Accented with gold, the combination with the pale blue is graceful and sophisticated. The pine tree is an evergreen tree and is a symbol of eternal life. In addition, some pine trees are thousands of years old and are said…
This rice bowl features flower petals delicately painted by artisans of Ginshu Kiln, which is especially known as its romantic and playful pastel colored painting. The painted areas have a slightly raised texture, a characteristic of Kutani ware, which is traditionally hand-painted using Japanese coloring pigments and a brush. With a diameter of 10.3 cm(4.1 in),…
The plate features a painting of Hokusai’s “The Great Wave off Kanagawa”. Throughout his life, Hokusai painted waves as the main subject of his paintings along with Mount Fuji. Hokusai’s expression of the ever-changing movement of water captures the hearts of those who see it, even in modern times. Each piece is handcrafted by an…
This large-sized Japanese donburi bowl features a traditional Japanese pattern called tokusa “horsetail” in blue on white porcelain. The simple yet memorable design makes it suitable for any table setting. The bowl is perfect for gyudon, oyakodon, and other donburi dishes. It can also be used to serve noodle dishes like udon or soba. With its…
This Japanese round dinner plate has a beautiful matte and rough texture, and the chic colors mixed with gray and brown give a sense of wabi sabi beauty and create a high-quality dining table. This plate is ideal for serving main dishes and works perfectly for sashimi, sushi, tempura, or grilled wagyu. It is also…