This large donburi bowl embodies the earthy textures and natural colors typical of Bizen ware. Its rough surface and stunning patterns, created by the kiln’s flames, highlight the “art of clay and fire.” The unglazed red clay, adorned with natural ash markings, offers a rugged, metallic feel. Bizen ware, one of Japan’s oldest ceramics, is…
This charming Tobe ware Japanese rice bowl features a beautiful flower in a gentle light blue on the inside and a soft green on the outside. The subtle colors decorate the blooming flowers painted on a white porcelain canvas. Small dots painted in gold are scattered, adding a discreet accent to the overall design. Higashi Kiln employs…
Enjoy the refined natural blue-green luster of celadon with this stylish Japanese rice bowl from Kosen Kiln. With its translucent glaze on the blue-jade hue of celadon, a tranquil atmosphere emanates from its glossy exterior, like the calm surface of a glistening pond. Adorning the surface of the rice bowl are Medaka rice fishes which are depicted…
This plate has a warm texture of stoneware and lovely hand-painted pink and blue flowers. A perfect size for serving appetizers, salads, and desserts. It is made by Kokuzou Kiln, known for its gentle and warm stoneware, and features beautiful water color-like painting and elegant designs which blend in modern life style. Also available in…
A unique side plate featuring a skeleton playing a vertical flute. This kind of free-spirited, playful design is iconic to Kutani Choemon and serves as a wonderful example of how traditional craftsmanship meets modern creativity. This versatile side plate is perfect for serving small portions, desserts, or snacks during meals and tea time. It can…
The gorgeous bowl features a lion and peony with a modern interpretation of the traditional classic patterns of old Imari. In Japanese arts, the combination of splendid peony and the imposing tiger is often depicted as regarded as a symbol of bravery and wealth. This gorgeous pattern, expressed by the colorful colors using gold is…
This small sauce plate boasts a soft pink hue, its edges adorned with a lustrous glaze that casts a splendid, colorful glow. The center of the plate features a sakura, cherry blossom, design with the rims decorated with pink gradient flowers and petals. It is perfectly suited for use as a sauce plate and equally…
Put a smile on your face using this unique small Yunomi teacup from Kousai Kiln. This charmingly designed cup is handmade combining the Shigaraki style “Yakishime(high-fired unglazed ceramics)” and traditional “Some-nishiki,” a technique where a?product is first glazed with white and blue patterns and then is further decorated with detailed hand-painted drawings.Stoneware items are rarely…
The graceful matte celadon texture of this sea bream-themed side plate conveys tenderness the moment you touch it. The fish motif is delicately engraved with varying depths, creating a harmonious interplay of patterns beautifully enhanced by the magnificent shading of the celadon porcelain. Sea bream, known as tai in Japanese, has long been served at…
These chopsticks feature a charming sakura, or cherry blossom, patterns on white bamboo and are finished with a sleek lacquer coating. Sakura symbolizes inner beauty and elegance. Bamboo chopsticks are moderately light and very easy to hold. Their flexibility and thin tips make eating effortless and precise. The warm touch and gentle feel of the lacquer further…
This bowl showcases dreamy patterns delicately painted by the artisans of Ginshu Kiln, renowned for its romantic and playful pastel-colored designs. The painted areas have a slightly raised texture, a characteristic of Kutani ware, which is traditionally hand-painted using Japanese coloring pigments and a brush. Its versatile size makes it perfect for serving salads, appetizers,…
This small-sized Japanese donburi rice bowl features peonies, framed by dark blue, lattice-like patterns, all rendered in the traditional nishiki-e style. Nishiki-e, meaning “brocade picture,” is a multi-colored woodblock print technique that revolutionized ukiyo-e during the Edo period (1603-1868 CE), when most prints were in black and white. The lid helps keep the food warm and…