As suggested by the name nanpu, meaning “southern winds,” this bowl features a design that evokes the feeling of a warm breeze. The straight lines of blue and brown represent pouring rain, adding a sense of natural comfort to the piece. The slightly warped rim allows for easy stacking of bowls with the same shape,…
The plate depicts Hokusai’s famous Ukiyoe work, “Koshu Kaji Kazawa“. It shows the skill of his geometrical composition, such as the fact that a fisherman who bends his body in a dogleg shape and draws a net and Mt. Fuji have similar figures. With the combination of Kutani ware with the masterpiece of the genius…
The matte celadon texture of this sauce plate conveys tenderness the moment you touch it. Crafted in a sakura, or cherry blossom, motif, the pale blue adds a graceful appeal to the delicate shape of the petals. The petal-like rims creates a stunnning frame for small sweets and slices of fruit. Pair with your favorite…
This gorgeous Japanese bowl set adorned with a bright red peony is made by Sato Tsuyoshi, a Kutani ware artisan known for his use of bright colors and florals. With brush painting, which is a characteristic of Kutani ware, a thick peony motif is drawn as if it bloomed on bowls, and the center is…
This kobachi bowl is perfectly suited for serving side dishes. The lines drawn along the rim accentuate the bowl elegantly. Employing a technique of “Sometsuke” (underglaze cobalt blue) painting on a base brilliantly fired to a pure white, each piece is meticulously crafted, embodying the essence of Seto Sometsuke ware. Though square, the form exhibits…
This splendid rice bowl, graced with delicately painted chrysanthemums and bush clover, encapsulates the essence of nature’s elegance. The understated charm of the painting within adds a delightful surprise, while its exterior showcases a refined simplicity. The design features flowers of chrysanthemum and bush clover, which invite a serene and sublime state of mind. You can…
These chopsticks are made of ebony, a famous wood with a sense of luxury and dignity. The gold line in the center of the chopsticks adds a nice accent, giving them a simple yet modern impression. Ebony has become increasingly rare over the years, and its use as a material for chopsticks is decreasing. The…
These triangular cut watermelon chopstick rests are the perfect addition to your dining table. The vivid colors and clear transparency will impart a feeling of natural freshness to your mealtime decor. Only the watermelon in the middle has the bite marks, making it a good design for placing chopsticks. Perfect for summer dining tables and embodying all…
A matte turquoise glaze with a natural gradient flows across the surface, created by expressive, hand-painted brushstrokes. Flowers in delicate colors decorate the rim, with fine kannyu crackles adding to its textural charm. Compact and versatile, this plate is ideal for serving small portions of food, condiments, or sweets. Beyond dining, it also works as…
This plum-shaped sauce plate is made by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore. The thick and round edge gives a soft and welcoming atmosphere. It is a perfect size for serving sauce or snacks like nuts and candies. Also, you can put a…
This karako sauce plate is a captivating and unique piece, showcasing the traditional sometsuke blue and white porcelain. The plate now features hand-drawn and painted karako – Chinese-style depictions of children – displaying graceful shades of blue. These playful images of children are depicted with fine lines and gentle soft shades, bringing a heartwarming and whimsical…
This set of five elegant kobachi small bowls are ideal for daily use and go well with any dishes such as boiled vegetables and simmered dishes. The rim of the bowls reminds us of flower petals. The shape of the bowl has been handed down from generation to generation in the Yazaemon Kiln. Items with distinctive…